GORGONZOLA PASTA WITH WALNUTS
"Quick, easy and delicious, this appealing side dish is a weeknight staple at our house. We never tire of it," says Trisha Kruse of Eagle, Idaho. Serve as an accompaniment to chicken or pork.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook onion in oil over medium heat for 15-20 minutes or until golden brown, stirring frequently. Add garlic; cook 2 minutes longer. Remove from the heat., Drain spaghetti; add to the skillet. Stir in the cheese, vinegar and salt. Sprinkle with walnuts.
Nutrition Facts : Calories 397 calories, Fat 22g fat (9g saturated fat), Cholesterol 33mg cholesterol, Sodium 711mg sodium, Carbohydrate 36g carbohydrate (5g sugars, Fiber 4g fiber), Protein 14g protein.
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Beena Naeem
[email protected]This recipe was a disaster! The sauce was too thick and the pasta was overcooked.
Abigail Badu
[email protected]I found this dish to be a bit bland. I think it could have used more seasoning.
Dawn McKee
[email protected]This recipe was a bit too rich for my taste, but my husband loved it.
khayaru Ray
[email protected]Delicious! I love the combination of gorgonzola and walnuts.
Shedrick Smith
[email protected]This dish was easy to make and very tasty. I would definitely make it again.
Arun Kc
[email protected]The gorgonzola pasta with walnuts was a big hit at my dinner party. The sauce was rich and creamy, and the walnuts added a nice touch of crunch. I highly recommend this recipe.
Agent Mark Smith
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I will definitely be making this again.
Akash islam
[email protected]This recipe was easy to follow and the dish was delicious. I especially liked the combination of gorgonzola and walnuts. I would definitely make this again.
Zangejo Mc
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the walnuts added a nice texture. I will definitely be making this again.
Ssozi Justin
[email protected]I made this dish last night and it was delicious! The flavors were rich and complex, and the walnuts added a nice crunch. I would definitely make this again.
Jacqueline GC
[email protected]This gorgonzola pasta with walnuts recipe was a hit! The combination of flavors was divine, with the creamy gorgonzola and the slightly sweet walnuts complementing each other perfectly. The pasta was cooked to al dente perfection and the sauce was th