LEMON SAUCE (FOR CRAZY GINGERBREAD)

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Lemon Sauce (For Crazy Gingerbread) image

This is just a basic lemon sauce to be served over gingerbread (see my Crazy Gingerbread recipe). Mmm...lemon!

Provided by TapestryThreads

Categories     Dessert

Time 15m

Yield 9 serving(s)

Number Of Ingredients 7

1/4 cup sugar
1 tablespoon cornstarch
1 dash salt
1/2 cup water
1 tablespoon butter
1 teaspoon finely grated lemon peel
1 tablespoon lemon juice

Steps:

  • In a saucepan, combine sugar, cornstarch and salt.
  • Stir in water and cook over medium-low heat, stirring constantly, until mixture boils.
  • Remove from heat and add remaining ingredients. Stir until butter is melted and mixture is well blended.
  • Serve with gingerbread, bread pudding, or other desserts.

Olerato Modirwa
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This sauce is simply delicious. It's the perfect way to dress up any gingerbread dessert.


Chandler explores
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I've been making this sauce for years and it's always a hit. It's the perfect addition to any gingerbread recipe.


Zahoor Afridi
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This sauce is the perfect way to add a little extra something to your gingerbread. It's easy to make and it tastes amazing.


ridom hasan
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I'm not a baker, but this recipe was easy to follow and the sauce turned out great. It's definitely a crowd-pleaser.


Suman Kashyap
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This sauce is a game-changer for gingerbread. It takes it to the next level.


Alvin Davis
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I've tried a lot of lemon sauces, but this one is by far the best. It's the perfect combination of flavors.


Akbur ail
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This sauce is so easy to make and it tastes delicious. I highly recommend it!


Wood Factor
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I'm not a huge fan of gingerbread, but this sauce made it a lot more enjoyable. I'll definitely be using this recipe again.


caleb herr
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I made this sauce for a Christmas party and it was a hit! Everyone loved it.


kam uchiha
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This sauce is amazing! It's the perfect balance of tart and sweet, and it complements the gingerbread perfectly.


Michael Yirenkyi
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The lemon sauce really brightens up the gingerbread and makes it extra special. I'll definitely be making this again.


Fern Philippe
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I've never made a lemon sauce before, but this recipe was easy to follow and turned out great! It's definitely a keeper.


Rossa Amelia
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This lemon sauce is the perfect finishing touch for my gingerbread. It's tangy, sweet, and just the right consistency to drizzle over the cake.