GRANDMA'S CHINESE VEGETABLE SOUP
My grandmother used to make this clear soup to be served during our family-style dinners. It is a soup that can be made in the slow cooker or slowly simmered on the stove top and makes for a very comforting meal when served with rice on a cold day.
Provided by Angela Sing Huey Looi
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 2h
Yield 8
Number Of Ingredients 8
Steps:
- Place pork neck bones into a large pot; cover with water. Bring to a boil and skim scum off the surface with a slotted spoon. Drain.
- Return bones to the pot. Add 10 cups water, potatoes, tomatoes, onion, and carrot. Bring to a boil. Reduce heat to low and simmer soup until flavors combine, 1 1/2 to 2 hours. Season with sugar and salt.
Nutrition Facts : Calories 209 calories, Carbohydrate 20.6 g, Cholesterol 46 mg, Fat 5.7 g, Fiber 3.1 g, Protein 18.7 g, SaturatedFat 1.9 g, Sodium 421 mg, Sugar 3.4 g
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Fokhrul Islam
[email protected]This soup is delicious and healthy. I love that it's packed with vegetables.
Faisal Maqsood
[email protected]I made this soup for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
Pinkie Shenge
[email protected]This soup is so comforting and flavorful. It's the perfect meal for a cold winter day.
Watsonic000
[email protected]I've never made Chinese vegetable soup before, but this recipe was easy to follow and the soup turned out great.
Chrishay Martin
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of veggies in my fridge that I need to use up, and this soup is the perfect way to do it.
Zukisani Siwephu
[email protected]I'm not a huge fan of Chinese food, but I really enjoyed this soup. It was light and flavorful.
Maria Whittington
[email protected]This soup is amazing! I've already made it twice and I'm planning on making it again next week.
Lana Imad
[email protected]The soup was good, but I think it could have been better with a different type of noodle.
Alesha Williams
[email protected]This soup was a bit bland for my taste. I think I'll add some more spices next time.
Tharaka Dillshan
[email protected]I love this soup! It's so flavorful and satisfying.
Guyvenson Blanc
[email protected]This soup is delicious and healthy. It's the perfect comfort food for a cold winter day.
Ml James
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Kawasr kawasr
[email protected]I've made this soup many times and it always turns out great. It's a perfect way to use up leftover vegetables.
mizan khan
[email protected]This soup was a hit with my family! The flavors were so well-balanced and comforting. I especially loved the addition of the wontons.