GRANDMA'S COLESLAW
This was my grandmother's recipe, everything she made was just really good. I decided to post a bunch of her recipes so others can enjoy what she did for me.
Provided by Leanne
Categories Thanksgiving
Time 25m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Shred cabbage, carrots, green pepper, and onion set aside in large bowl.
- Mix mayonnaise, sugar, vinegar, salt, dry mustard, celery seed, pour over shredded cabbage mixture mix well.
- Cover and refrigerate at least 4 hours before serving.
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joshua mbai
[email protected]This coleslaw is delicious! I love the addition of the celery seed. It gives it a really nice flavor.
Junaid Ludick
[email protected]I've been making this coleslaw for years and it's always a crowd-pleaser. The dressing is the perfect balance of sweet, tangy, and creamy.
ahmad rasheed
[email protected]This is the best coleslaw recipe I've ever tried. It's so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.
Addis BATTLE
[email protected]This coleslaw is so creamy and flavorful. I love that it's not too sweet. It's the perfect side dish for any summer cookout.
Issam Khan
[email protected]I made this coleslaw for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again soon.
Rahish Dangol
[email protected]This coleslaw is delicious! I love the addition of the celery seed. It gives it a really nice flavor.
Xale Bawanoor
[email protected]I've tried many coleslaw recipes over the years, but this one is by far my favorite. It's the perfect side dish for any summer cookout.
Sammy cool Comedies
[email protected]This coleslaw is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.
Balogun Emmanuel
[email protected]I made this coleslaw for a picnic and it was a huge hit. Everyone raved about it. I'll definitely be making it again.
Shah Sarkar
[email protected]This is the best coleslaw recipe I've ever tried. It's so creamy and flavorful.
Christine Montgomery
[email protected]I've been making this coleslaw for years and it's always a crowd-pleaser. The secret is in the dressing. It's the perfect balance of sweet, tangy, and creamy.
Mukiibi Muhammad
[email protected]Easy and delicious! I made this for a potluck and it was a hit. Everyone loved it.
Antony Toribio
[email protected]This coleslaw recipe is a keeper! The dressing is tangy and creamy, and the cabbage is perfectly crisp. I added a bit of extra celery seed for a little extra flavor.