GRANDMA'S EASY HUNGARIAN DUMPLING SOUP

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Grandma's Easy Hungarian Dumpling Soup image

Grandma made these dumplings in her homemade tomato soup, it was my idea to make them with chicken soup. So you can make them however you want, I just love them so much I put them in Ham & Bean soup and they are wonderful.

Provided by Jo-Ann Boyer

Categories     Chicken Soups

Time 40m

Number Of Ingredients 9

2 qt chicken broth
1 c rotisserie chicken, chopped
1 tsp parsley flakes
DUMPLINGS
2 c flour
1 tsp baking powder
3/4 tsp salt
2 eggs
3/4 c milk

Steps:

  • 1. Put the broth, chicken, & parsley flakes in a pot and begin heating.
  • 2. Meantime make the dumplings: put the flour in a bowl with the baking powder & salt, mix well. Put the eggs in a measuring cup and beat with a fork then add milk to make a cup. (this should be enough milk but if not add more milk). Make it a consistency that can be dropped off a spoon.
  • 3. When the soup begins to boil dip your spoon to heat it so the dumpling mixture does not stick to the spoon. Take appx. a teaspoon of mixture and dip it into the soup until all the dumplings are in the soup.
  • 4. After the last dumpling is put in the soup, cook for just a few minutes, they cook very quickly you are ready to eat!
  • 5. Note: you can put carrots, onions, celery or any thing else you want in this soup. My husband cannot eat somethings so I make it plain and it is great. Make on a cold winter day and it will warm you right up!

Az Whitaker
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I'm not a big fan of Hungarian food, but this soup was really good. It's a great way to try something new.


Pall Avee
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This soup is a family favorite. It's always a hit at potlucks and family gatherings.


Kaydee Barnard
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This soup is a great way to use up leftover chicken. It's also a very versatile soup. You can add whatever vegetables you like.


rita
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This soup is perfect for a cold winter day. It's hearty and filling, and the dumplings are like little clouds of flavor.


Zenna Williford
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I love the simplicity of this soup. It's a great way to get a warm and comforting meal on the table without a lot of fuss.


Preeti Sah
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This soup is a great way to use up leftover bread and vegetables. It's also a very affordable meal.


Dennis Bentum
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This soup was a disappointment. The dumplings were dense and heavy, and the broth was bland. I would not recommend this soup to anyone.


DWAN CUNNINGHAM
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I love this soup! It's so easy to make and it's always a hit with my family and friends. The dumplings are always light and fluffy, and the broth is always flavorful. I would definitely recommend this soup to anyone.


Sana Thapa
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This soup is a great way to warm up on a cold day. The dumplings are hearty and filling, and the broth is very flavorful. I would definitely make this soup again.


FOREX TRADE INVESTMENT
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I'm not a fan of soups, but this one was really good. The dumplings were the best part. They were so light and fluffy. I would definitely make this soup again.


MD YUOSUF
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This soup is a must-try for any fan of Hungarian cuisine. The dumplings are light and fluffy, and the broth is rich and flavorful. I would definitely make this soup again.


Anthony Tony
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This soup was a bit too bland for my taste. I added some extra spices and herbs, and it turned out much better. I would also recommend using a different type of bread for the dumplings. The bread I used was too dense and didn't absorb the broth very


Morne Leeuvendal
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I wasn't sure what to expect with this soup, but I was pleasantly surprised. The dumplings were light and fluffy, and the broth was very flavorful. I would definitely make this soup again.


Gbadebo Abdulakeem
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This soup is a great way to use up leftover bread. The dumplings are a great addition, and they make the soup heartier and more filling. I also like that this soup is relatively inexpensive to make.


Helen Sullivan
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I'm not a big fan of Hungarian cuisine, but this soup was surprisingly good. The dumplings were especially tasty, and the broth was very flavorful. I would definitely make this soup again.


Katongole Nicholas
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This dumpling soup is a delicious and easy-to-make comfort food. The dumplings are light and fluffy, and the broth is flavorful and satisfying. I added some extra vegetables to the soup, such as carrots and celery, and it turned out great!