GRANDMA'S TACO SOUP
Number Of Ingredients 10
Steps:
- In a 3- to 4-quart pot, brown beef and onion together until crumbly and done. Drain if necessary. Stir in remaining ingredients except sour cream and cheese. Simmer over low heat 15-25 minutes. Serve over crushed tortilla chips. Garnish with sour cream and grated cheddar cheese.
Nutrition Facts : Nutritional Facts Serves
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#time-to-make #course #preparation #main-dish #soups-stews #easy #beginner-cook #crock-pot-slow-cooker #stove-top #one-dish-meal #inexpensive #equipment #4-hours-or-less
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[email protected]This soup was a bit too spicy for my taste. I had to add a lot of sour cream to cool it down. I also found the texture to be a bit too thick. I would recommend adding more liquid to thin it out.
Big Luigi
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the addition of the corn and black beans. I highly recommend this recipe!
Wilchris Clarke
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can customize it to my own taste by adding different toppings.
Whitney
[email protected]5 stars!
Sohail Arain
[email protected]This is the best taco soup I've ever had! It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the flavorful broth. I highly recommend this recipe!
Raquel Casteneda
[email protected]This soup was a bit bland for my taste. I had to add a lot of extra seasoning to make it flavorful. I also found the texture to be a bit too thick. I would recommend adding more liquid to thin it out.
Precious Muyco
[email protected]I'm not usually a fan of taco soup, but this recipe changed my mind. It's so flavorful and hearty. I love the addition of the corn and black beans. I'll definitely be making this again.
keshab kshatri
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and the flavors are incredible. The only thing I do differently is add a can of black beans. Thanks for sharing this recipe!