GRATED TAPIOCA AND CARROT PUDDING
Cook time is chilling time. Source: HareKrsna Prasadam Sweets http://harekrsna.com/practice/prasadam/recipes/sweets8d.htm
Provided by tamarinda
Categories Dessert
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Soak china grass in ½ cup milk.
- Wash the tapioca and drain the water.
- Boil sugar and remaining milk.
- Add tapioca and carrot and cook till soft.
- Add the china grass and cook till dissolved.
- Continue to cook for a few more minutes.
- Add the condensed milk and stir well.
- When it becomes custard-like in consistency, remove from the heat.
- Pour in a shallow dish and keep aside.
- When half set, garnish with grated carrot, coconut and cashewnuts. Refrigerate till set.
- Cut into pieces and offer.
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Zorsay Poschjow
[email protected]I made this pudding for my family and they loved it! The kids especially enjoyed the sweet and chewy tapioca pearls. I will definitely be adding this to my regular dessert rotation.
Beauty Angel
[email protected]This pudding was a bit too bland for my taste. I would recommend adding more sugar and spice next time.
Elijah Hughes
[email protected]I followed the recipe exactly and my pudding turned out perfectly! It was so creamy and delicious. I will definitely be making this again.
Celestine Make
[email protected]This pudding was just okay. It wasn't bad, but it wasn't great either. I think I would have preferred it if it had been a bit sweeter.
Asif Altaf
[email protected]I made this pudding for a party and it was a hit! Everyone loved it. I will definitely be making it again for future parties.
Hafeez 6t6
[email protected]This pudding was very easy to make and it turned out so well! I love the combination of tapioca and carrots. It's a unique and delicious dessert.
Christ mark
[email protected]I made this pudding for my family and they loved it! The kids especially enjoyed the sweet and chewy tapioca pearls. I will definitely be adding this to my regular dessert rotation.
Adrianna
[email protected]This pudding was a bit too bland for my taste. I would recommend adding more sugar and spice next time.
Robert Iveson
[email protected]I followed the recipe exactly and my pudding turned out perfectly! It was so creamy and delicious. I will definitely be making this again.
ShimulAhmed2008
[email protected]This pudding was just okay. It wasn't bad, but it wasn't great either. I think I would have preferred it if it had been a bit sweeter.
madiha Kanwal
[email protected]I made this pudding for a party and it was a hit! Everyone loved it. I will definitely be making it again for future parties.
Ahmad nawed Amirzada
[email protected]This pudding was very easy to make and it turned out so well! I love the combination of tapioca and carrots. It's a unique and delicious dessert.
James Pope
[email protected]I followed the recipe exactly and my pudding turned out great! The only thing I would change next time is to add a bit more spice. Maybe some cinnamon or nutmeg.
Amber Porter
[email protected]This pudding was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Kendra Justice
[email protected]I made this pudding for my family and they loved it! The kids especially enjoyed the sweet and chewy tapioca pearls. I will definitely be adding this to my regular dessert rotation.
Polly Austin
[email protected]This pudding was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The tapioca and carrots were cooked to perfection, and the pudding had a lovely, creamy texture. I will definitely be making this again.