GRATED ZUCCHINI PANCAKES
My family loves these pancakes! I serve them as a side dish when we're having chicken, steak or pork chops. I don't remember where I got this recipe - I've been making these pancakes for about 20 years.
Provided by Hey Jude
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients, except butter, in order listed.
- Heat butter, 1 T.
- for each batch of pancakes, in a large skillet or griddle.
- Pour 1/4 C.
- batter into skillet, cook until light brown, flip and cook the second side.
- Serve immediately.
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Hamza Barki
[email protected]Yum!
Bilgate Machange
[email protected]I've made these pancakes several times now, and they're always a crowd-pleaser. I love that they're a great way to use up leftover zucchini.
eber matias
[email protected]These grated zucchini pancakes were a hit with my family! They were so easy to make, and they turned out perfectly crispy on the outside and fluffy on the inside.