GREAT NORTHERN BEAN STEW
This thick and hearty stew with great northern beans is sure to chase the winter chills away. -Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, cook sausage and onion over medium heat until meat is no longer pink; drain. Add the next 11 ingredients. Bring to a boil. Reduce heat; cover and simmer for 50-60 minutes or until vegetables are tender. , Stir in parsley; cook 5 minutes longer. Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 274 calories, Fat 15g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 937mg sodium, Carbohydrate 26g carbohydrate (11g sugars, Fiber 8g fiber), Protein 11g protein.
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JAS gamming
[email protected]This stew is a great way to get your kids to eat their beans.
Sadiyaislam Female
[email protected]I love this stew! It's so easy to make and it's always a hit with my family.
Uvonne Eromosele
[email protected]This stew was just what I was looking for. It's hearty and flavorful, and it's perfect for a cold winter day.
Ochola Jonah
[email protected]I'm not a big fan of stews, but this one was really good. The beans were tender and the broth was flavorful. I would definitely make this again.
Jeremiah Joseph
[email protected]This stew is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so this is a quick and easy meal to throw together.
Eshyam Zainah
[email protected]I love the simplicity of this stew. It's just a few ingredients, but they come together to create a really flavorful dish. I will definitely be making this again.
Maria Banuelos
[email protected]I'm always looking for new and easy recipes. This stew was a great find. It's simple to make and it tastes delicious. I will definitely be making this again.
Hobijur Rohman
[email protected]This stew is perfect for a cold winter day. It's warm and comforting, and it fills you up. I always make a big pot of it and invite my friends over to share.
Storm Treadway
[email protected]This stew is a family favorite. My kids love the beans and the broth. I always add a little extra spice to make it more flavorful.
katrina damico
[email protected]I love this stew! It's so hearty and flavorful. I always make a big pot of it and freeze the leftovers for easy meals later on.
Sardar Sajid Soomro
[email protected]This stew was just okay. The beans were a bit tough and the broth was bland. I think I would have liked it better if I had used fresh beans instead of canned.
Ahtsham Hanif
[email protected]I'm not a big fan of beans, but this stew was surprisingly good. The beans were tender and flavorful, and the broth was very tasty. I would definitely make this again.
Alois
[email protected]This stew was easy to make and very delicious. I used canned beans to save time, and it still turned out great. I will definitely be making this again.
Maria Cervantes
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it. The flavors were well-balanced and the beans were cooked perfectly. I will definitely be making this again.
Dany Dilawar
[email protected]This stew was amazing! I followed the recipe exactly and it turned out perfectly. The beans were tender and flavorful, and the broth was rich and satisfying. I will definitely be making this again.