Beth Hensperger; everyday bread called psomi or mother's bread. Don't sub regular milk for evaporated milk, which gives a sweet, rich flavor. To be more authentically Greek, use canned evaporated goat's milk.
Provided by ratherbeswimmin
Categories Yeast Breads
Time 3h45m
Yield 1 loaf
Number Of Ingredients 20
Steps:
- Add all the ingredients in the pan according to the order in the manufacturer's instructions.
- Set crust on medium and program for the Basic cycle; press Start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack; let cool to room temperature before slicing.
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Ravi Mahato
[email protected]This bread is a crowd-pleaser. I've made it for parties and potlucks, and it's always a hit.
Md: Sumon
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the result is a delicious and flavorful bread.
Rahkeem Hennessee
[email protected]This bread is a perfect addition to any Greek meal. It's also great for sandwiches and snacks.
Hussain Ali
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out beautifully, and it tasted delicious.
Joshua Kendall
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is incredible.
Maria Khan
[email protected]I followed the recipe exactly, and the bread turned out perfectly. It was so good that I ate half of it in one sitting.
Sanyu Nankya
[email protected]This bread is a delicious and authentic taste of Greece. I highly recommend it to anyone who loves Greek food.
Clayton Garrett
[email protected]I've made this bread several times now, and it always turns out perfectly. It's my go-to recipe for Greek bread.
Resham Kumal
[email protected]This bread is perfect for sandwiches and toast. It's also great for dipping in olive oil.
Jonathan Darko Mensah
[email protected]I made this bread for a potluck, and it was a huge hit! Everyone loved it.
Sabah Saeed
[email protected]This bread is so easy to make, and it tastes delicious. I highly recommend it.
Cwhite3854
[email protected]5 stars! This bread is amazing.
Verrol Mitchell
[email protected]This recipe is a keeper! I'll definitely be making this bread again and again.
Abdul Basit Pasha
[email protected]I love the crusty exterior and the soft, chewy interior of this bread. It's the perfect bread for any occasion.
mahmoud elsewedy
[email protected]This bread is incredibly versatile. I've used it for sandwiches, toast, and even croutons. It's always a hit.
Lindokuhle Calvin
[email protected]I've tried many Greek bread recipes, but this one is by far the best. The combination of flavors and textures is perfect.
Sandy Masrihye
[email protected]I'm a beginner baker, and I was thrilled with how easy this recipe was to follow. The instructions were clear and concise, and the result was a delicious, fluffy loaf of bread.
Carl Andrew Brennan
[email protected]This Greek bread recipe for the bread machine is a game-changer! The aroma that filled my kitchen was heavenly, and the taste was even better. My family devoured it in minutes.