GREEK BREAD (BREAD MACHINE)

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Beth Hensperger; everyday bread called psomi or mother's bread. Don't sub regular milk for evaporated milk, which gives a sweet, rich flavor. To be more authentically Greek, use canned evaporated goat's milk.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h45m

Yield 1 loaf

Number Of Ingredients 20

1/3 cup water
1 cup evaporated milk (or evaporated goat's milk)
2 3/4 cups bread flour
1/4 cup whole wheat flour or 1/4 cup whole grain spelt flour
1 1/4 tablespoons sesame seeds
1 tablespoon gluten
2 teaspoons sugar
1 1/2 teaspoons salt
2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast)
1/2 cup water
1 1/8 cups evaporated milk (or evaporated goat's milk)
1 tablespoon evaporated milk (or evaporated goat's milk)
3 3/4 cups bread flour
1/4 cup whole wheat flour or 1/4 cup whole grain spelt flour
1 3/4 tablespoons sesame seeds
1 tablespoon gluten, plus
1 teaspoon gluten
1 tablespoon sugar
2 teaspoons salt
2 1/2 teaspoons fast rising yeast (or 1 T. bread machine yeast)

Steps:

  • Add all the ingredients in the pan according to the order in the manufacturer's instructions.
  • Set crust on medium and program for the Basic cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack; let cool to room temperature before slicing.

Ravi Mahato
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This bread is a crowd-pleaser. I've made it for parties and potlucks, and it's always a hit.


Md: Sumon
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I love the simplicity of this recipe. It's just a few basic ingredients, but the result is a delicious and flavorful bread.


Rahkeem Hennessee
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This bread is a perfect addition to any Greek meal. It's also great for sandwiches and snacks.


Hussain Ali
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I've never made bread before, but this recipe was so easy to follow. The bread turned out beautifully, and it tasted delicious.


Joshua Kendall
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This bread is amazing! It's so soft and fluffy, and the flavor is incredible.


Maria Khan
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I followed the recipe exactly, and the bread turned out perfectly. It was so good that I ate half of it in one sitting.


Sanyu Nankya
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This bread is a delicious and authentic taste of Greece. I highly recommend it to anyone who loves Greek food.


Clayton Garrett
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I've made this bread several times now, and it always turns out perfectly. It's my go-to recipe for Greek bread.


Resham Kumal
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This bread is perfect for sandwiches and toast. It's also great for dipping in olive oil.


Jonathan Darko Mensah
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I made this bread for a potluck, and it was a huge hit! Everyone loved it.


Sabah Saeed
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This bread is so easy to make, and it tastes delicious. I highly recommend it.


Cwhite3854
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5 stars! This bread is amazing.


Verrol Mitchell
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This recipe is a keeper! I'll definitely be making this bread again and again.


Abdul Basit Pasha
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I love the crusty exterior and the soft, chewy interior of this bread. It's the perfect bread for any occasion.


mahmoud elsewedy
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This bread is incredibly versatile. I've used it for sandwiches, toast, and even croutons. It's always a hit.


Lindokuhle Calvin
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I've tried many Greek bread recipes, but this one is by far the best. The combination of flavors and textures is perfect.


Sandy Masrihye
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I'm a beginner baker, and I was thrilled with how easy this recipe was to follow. The instructions were clear and concise, and the result was a delicious, fluffy loaf of bread.


Carl Andrew Brennan
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This Greek bread recipe for the bread machine is a game-changer! The aroma that filled my kitchen was heavenly, and the taste was even better. My family devoured it in minutes.