GREEK BURGERS
Make and share this Greek Burgers recipe from Food.com.
Provided by Bekah
Categories Lunch/Snacks
Time 14m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Divide meat into four portions and form into half-moon-shapedpatties to fit on half a pita bread.
- Use a fork to mash the garlic with butter in small bowl; set aside.
- Heat olive oil in skillet over medium-high heat.
- Add mushrooms, onion, salt and pepper; cook until tender, about 5 minutes.
- Keep warm.
- Prepare a charcoal or gas grill for cooking.
- Spray grill rack withnon-stick cooking spray.
- Cook patties to desired doneness.
- (Can be done in a covered grill. For medium rare, cook about 4 minutes on one side; turn and cook 4 minutes more.) During the last few minutes of cooking, brush one side of each pita with the garlic butter and place, buttered side down, on the outer edges of the grill to toast lightly.
- Place a pita, toasted side up, on a serving plate.
- Place a patty on one half.
- Top patty with 1 tablespoon feta cheese.
- Place part of the mushroom mixture on the other half of pita.
- Repeat to make4 sandwiches.
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Cyropedia Team
[email protected]These burgers were a bit too greasy for my taste, but the flavors were still really good. I think next time I'll try using leaner ground beef and lamb. I also think I'll add a bit of bread crumbs to the mixture to help absorb some of the grease.
julio lopez
[email protected]I'm not a huge fan of lamb, but I really enjoyed these burgers. The beef and lamb combination was really flavorful, and the tzatziki sauce helped to balance out the gaminess of the lamb. I'll definitely be making these again.
Twilight Star
[email protected]These burgers were a bit messy to eat, but they were totally worth it! The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these again, but next time I'll serve them with pita bread instead of bun
Ahmad Safarau garba
[email protected]I've made these burgers several times now, and they're always a hit. They're so easy to make, and they're always juicy and flavorful. I love the combination of the lamb and beef, and the tzatziki sauce is the perfect finishing touch.
Treneisia Miller
[email protected]I'm a big fan of Greek food, so I was excited to try these burgers. I wasn't disappointed! They were everything I hoped for and more. The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these agai
Ghullam sarwar
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of lamb and beef, and they were still very flavorful. I also added a bit of extra garlic to the tzatziki sauce, which I think really enhanced the flavor.
Md Ashraful
[email protected]I made these burgers for a party and they were a huge success! Everyone raved about them. I especially loved the combination of the lamb and beef, and the tzatziki sauce was the perfect finishing touch.
Ronnie Stoots
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were juicy and flavorful, and the tzatziki sauce was delicious. I served them with pita bread and a side of fries, and it was a meal that everyone loved.
Muhammad Iftkhar
[email protected]I'm not usually a fan of burgers, but these Greek burgers were amazing! The lamb and beef combination was so flavorful, and the feta cheese and tzatziki sauce really brought it all together. I'll definitely be making these again soon.
AFRIDI TRANPORT
[email protected]These burgers were amazing! The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these again.
Amy Doherty
[email protected]These burgers were a bit too greasy for my taste, but the flavors were still really good. I think next time I'll try using leaner ground beef and lamb. I also think I'll add a bit of bread crumbs to the mixture to help absorb some of the grease.
Hannah Ofori
[email protected]I'm not a huge fan of lamb, but I really enjoyed these burgers. The beef and lamb combination was really flavorful, and the tzatziki sauce helped to balance out the gaminess of the lamb. I'll definitely be making these again.
Nanna Adede
[email protected]These burgers were a bit messy to eat, but they were totally worth it! The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these again, but next time I'll serve them with pita bread instead of bun
Hanaa Gohar
[email protected]I've made these burgers several times now, and they're always a hit. They're so easy to make, and they're always juicy and flavorful. I love the combination of the lamb and beef, and the tzatziki sauce is the perfect finishing touch.
Stephanie Okonkwo
[email protected]I'm a big fan of Greek food, so I was excited to try these burgers. I wasn't disappointed! They were everything I hoped for and more. The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these agai
Mister Asad
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of lamb and beef, and they were still very flavorful. I also added a bit of extra garlic to the tzatziki sauce, which I think really enhanced the flavor.
RAI DER
[email protected]I made these burgers for a party and they were a huge success! Everyone raved about them. I especially loved the combination of the lamb and beef, and the tzatziki sauce was the perfect finishing touch.
Ashraf chandio
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were juicy and flavorful, and the tzatziki sauce was delicious. I served them with pita bread and a side of fries, and it was a meal that everyone loved.
Sarah rx 2
[email protected]I'm not usually a big fan of burgers, but these Greek burgers were amazing! The lamb and beef combination was so flavorful, and the feta cheese and tzatziki sauce really brought it all together. I'll definitely be making these again soon.
Empress Pretty Pretty
[email protected]These Greek burgers were a huge hit at my last BBQ! The flavors were incredible, and the tzatziki sauce was the perfect complement. I'll definitely be making these again.