GREEK COOKIES
This is an adopted recipe and, although it looks like a nice beginning, needs some tweaking. I'll need to prepare them myself before I'd recommend them as written. (A while clove in each cookie? Ooof!)
Provided by Julesong
Categories Dessert
Time 30m
Yield 48 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter or margarine with sugar; add egg yolk and cognac.
- Mix well.
- Gradually add flour; chill 3-4 hours.
- Shape into 1-inch balls.
- Insert a whole clove in top of each.
- Bake on ungreased cookie sheet at 325°F for 20-25 minutes.
- Cool.
- Dust with sifted confectioners' sugar.
- Makes about 4 dozen cookies.
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Moisha AKAyora
[email protected]These cookies are the perfect holiday treat! They're festive and delicious. I love the way the orange zest and cinnamon flavor the cookies.
Ifrah ayaz Ayaz
[email protected]These cookies are a bit too dry for my taste. I think I would add an extra egg yolk to the dough next time.
Jivan Kumar
[email protected]I'm so glad I found this recipe! These cookies are delicious and remind me of my childhood. I will definitely be making them again and again.
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[email protected]These cookies are amazing! They're the perfect combination of sweet and savory. I love the addition of walnuts and honey.
Prince Rayi
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and have a nice flavor. I would definitely make them again.
Simon Laari
[email protected]I had some trouble getting the cookies to hold their shape. They spread out a lot in the oven. I think I might have needed to chill the dough for longer before baking.
Josh Gould
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Shaun Zulu Art
[email protected]I'm not usually a big fan of anise, but I really enjoyed these cookies. The anise flavor is subtle and well-balanced. The cookies are also very easy to make.
Nithale Youname
[email protected]These cookies are so good! I made them for a party and they were gone in minutes. Everyone loved them.
Obed Agyakwa
[email protected]I've made these cookies several times now, and they're always a hit. They're easy to make and always turn out perfectly. I love the addition of orange zest - it really brightens up the flavor.
rana attique
[email protected]These cookies are a delicious and authentic taste of Greece. They have a wonderful balance of sweetness and spice, and the texture is perfect - crispy on the outside and chewy on the inside. I will definitely be making these again!