GREEK HONEY AND LEMON PORK CHOPS
Honey and lemon add the sweet and sour flavor to these juicy and moist pork chops.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Set oven control to broil. Place pork on rack in broiler pan. In small bowl, mix remaining ingredients. Brush honey mixture evenly on tops of pork chops.
- Broil pork with tops 4 to 6 inches from heat 7 to 8 minutes, turning once and brushing with honey mixture, until no longer pink when cut near bone. Discard any remaining honey mixture.
Nutrition Facts : Calories 230, Carbohydrate 14 g, Cholesterol 70 mg, Fiber 0 g, Protein 24 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 13 g, TransFat 0 g
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Ken Denbow
[email protected]Definitely a keeper! The pork chops were tender and juicy, and the sauce was delicious. I'll be making this again soon.
Trey Knight
[email protected]This recipe was easy to follow and the pork chops turned out great! I loved the honey lemon sauce.
SharMuhammad SharMuhammad
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The honey lemon sauce was so flavorful and the pork chops were cooked perfectly. I will definitely be making this again.
Humble Nwachukwu
[email protected]This is now my go-to pork chop recipe. It's so easy to make and always turns out perfectly. The honey lemon sauce is incredible, and it's the perfect balance of sweet and tangy. I've made it for my family and friends several times, and everyone loves
ARIYAN YT
[email protected]I made this recipe for a dinner party and it was a hit! The pork chops were cooked to perfection and the sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. Everyone raved about it.
shamshir Ali
[email protected]This pork chop recipe was absolutely amazing! The meat was so tender and juicy, and the honey lemon sauce was the perfect complement. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it a