GREEK LEMON SAUTéED SWEET POTATOES
Steps:
- Wash and peel the sweet potatoes. Cut the potatoes into 1/8 inch medallions and blanch in boiling water for no more than five minutes or until 3/4 way cooked. Remove the potatoes from water and drain throughly. Melt butter in a sauté pan over medium heat until just foaming and add medallions. Cook potatoes for 4-5 minutes or until slightly browned and soft. Season with the cumin and salt and pepper to taste and toss. Once the potatoes and seasoned correctly add the lemon juice to the pan and taste again for proper seasoning. Turn off the the heat and add the freshly chopped parsley. Toss to combine and enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayanda Shereen
[email protected]This recipe is a keeper! The sweet potatoes were so tender and flavorful. I loved the combination of lemon and herbs.
Elle Jovi Augustus
[email protected]I made this dish for my family and they loved it. The potatoes were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Matilda Haroe
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Anup Chaudhary
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The lemon and herbs really balance out the sweetness of the potatoes.
Giosia Lloyd
[email protected]This dish is a great way to use up leftover sweet potatoes. It's also a great way to get your kids to eat their vegetables.
jcpetron2
[email protected]I love the combination of sweet potatoes and lemon. This dish is a great way to get your daily dose of vitamin C.
Yesenia Reed
[email protected]This is one of my favorite recipes. It's so simple, but the flavors are amazing.
Pranto Sharif
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Nir Des
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious.
Magnificent kunene
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover sweet potatoes.
Victor Ukaku
[email protected]This recipe is a keeper! The sweet potatoes were so tender and flavorful. I loved the combination of lemon and herbs.
Lima Aktar Rafiya
[email protected]I made this dish for my family and they loved it. The potatoes were perfectly cooked and the sauce was delicious. I will definitely be making this again.
YOUSAF BALOCH Hallazai
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Aaditya Bhandari
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The lemon and herbs really balance out the sweetness of the potatoes.
ajijola oluwatosin
[email protected]This dish is so flavorful and healthy. I love that it's made with simple, fresh ingredients.
Gugsa Alula
[email protected]I love sweet potatoes and this recipe is a great way to change things up. The lemon and herbs add a nice brightness to the dish.
Gloria Snyder
[email protected]These Greek lemon-sauted sweet potatoes were a hit at our dinner party! The flavors were amazing and the dish was so easy to make. I'll definitely be making this again.