GREEK PITA VEGGIE PIZZAS

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Greek Pita Veggie Pizzas image

Colorful, crunchy and packed with fresh veggies and flavor, these quick pizzas taste just like a Greek salad. Whole-wheat pitas were never more delicious! -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 11

6 whole wheat pita breads (6 inches)
1-1/2 cups meatless spaghetti sauce
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and quartered
2 cups fresh baby spinach, chopped
1-1/2 cups sliced fresh mushrooms
1/2 cup crumbled feta cheese
1 small green pepper, thinly sliced
1/4 cup thinly sliced red onion
1/4 cup sliced ripe olives
3 tablespoons grated Parmesan cheese
1/4 teaspoon pepper

Steps:

  • Place pita breads on an ungreased baking sheet; spread with spaghetti sauce. Top with remaining ingredients., Bake at 350° for 8-12 minutes or until cheese is melted. Serve immediately.

Nutrition Facts : Calories 273 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 969mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 7g fiber), Protein 13g protein. Diabetic Exchanges

Anzel Mohammed
m-a50@gmail.com

These pizzas are a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and these pizzas are the perfect way to use them up.


Touqeer Niaz
t@yahoo.com

I've made these pizzas several times now and they're always a hit. They're so versatile and you can really use any toppings you like.


Addo Ebenezer
ebenezer22@yahoo.com

My kids love these pizzas! They're a great way to get them to eat their vegetables.


JudeLJ Medicine
j@yahoo.com

These pizzas are so easy to make and they're perfect for a quick and easy meal. I love that I can just throw them in the oven and they're done in minutes.


Patricia Ledford
patricialedford@gmail.com

I made these pizzas for a potluck and they were a huge hit! Everyone loved the unique flavor of the pita bread crust.


santosh bashyal
santosh-b@hotmail.com

These pizzas are a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and these pizzas are the perfect way to use them up.


Kalvin Burgess
bkalvin28@yahoo.com

I've made these pizzas several times now and they're always a hit. They're so versatile and you can really use any toppings you like.


BRXZC OFFICIAL
officialb@gmail.com

These pizzas are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser.


Perfect Makiwa
perfect76@yahoo.com

I made these pizzas for a party and they were a huge hit! Everyone loved them.


Md Rashid Ali Khan
m@hotmail.com

My kids loved these pizzas! They're a great way to get them to eat their vegetables.


Naimul Hassan
n-h51@yahoo.com

These pizzas are so easy to make and they're perfect for a quick and healthy meal. I love that I can use whatever toppings I have on hand.


Raj khadka
khadka.raj@gmail.com

I'm not a huge fan of pita bread, but these pizzas were surprisingly good! The toppings were flavorful and the pita bread was crispy and chewy.


Ayomide Odekunle
ayomideodekunle33@yahoo.com

These veggie pizzas were a huge hit with my family! The flavors were amazing and the pita bread crust was the perfect touch. I will definitely be making these again.