Make and share this Greek Rotini Salad recipe from Food.com.
Provided by breezermom
Categories Lunch/Snacks
Time 35m
Yield 10 serving(s)
Number Of Ingredients 16
Steps:
- Cook the rotini according to the package directions; drain. Rinse with cold water; drain well.
- Combine the rotini and the next 9 ingredients (through parsley) in a large bowl; toss gently.
- Combine olive oil, garlic, lemon juice, salt, pepper, and oregano in a jar. Cover tightly and shake vigorously. Pour the dressing over the rotini mixture; toss gently to combine. Cover and chill thoroughly.
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Ivery Moccoy
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats.
Musa khan Khan
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
egg friday
[email protected]This salad is always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick lunch at home. It's always a hit.
Brooklyn Harrison
[email protected]Meh. I found this salad to be a bit bland. The dressing was also too oily for my taste.
Cecelia Cavanaugh
[email protected]This salad is a great way to use up leftover chicken or shrimp. I also like to add some chopped red onion for a little extra flavor.
Two Time
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it. I especially liked the addition of the kalamata olives.
Tufa Minhaj
[email protected]5 stars! This salad is so flavorful and refreshing. I love the combination of tomatoes, cucumbers, and feta cheese. The dressing is also perfect.
jihan Ali
[email protected]Easy and delicious! I used a store-bought Greek salad dressing to save time, and it still turned out great. Will definitely make this again.
Amirul Islam
[email protected]This Greek rotini salad was a hit at my last potluck! I loved the combination of flavors and textures, and the dressing was amazing. I will definitely be making this again.