I turned my favorite sandwich into a pizza. It's great for lunch or dinner but don't forget it when you're having a bunch of people over. It makes a great appetizer, too. -Marion McNeill, Mayfield Heights, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large skillet, cook sausage and garlic over medium heat 6-8 minutes or until no longer pink, breaking up sausage into large crumbles; drain., Meanwhile, place pita breads on ungreased baking sheets. Bake 3-4 minutes on each side or until browned and almost crisp., Top pita breads with sausage mixture, tomatoes, avocado and cheese. Bake 3-4 minutes longer or until heated through. Top with cucumbers; drizzle with tzatziki sauce.
Nutrition Facts : Calories 632 calories, Fat 40g fat (12g saturated fat), Cholesterol 85mg cholesterol, Sodium 1336mg sodium, Carbohydrate 43g carbohydrate (3g sugars, Fiber 5g fiber), Protein 25g protein.
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Jam Touseef
[email protected]These pizzas sound disgusting. I would never eat them.
Zaid Alkhteb
[email protected]I'm not sure if I'll like these pizzas, but I'm willing to give them a try.
Ashrakat Ashraf (Sherry)
[email protected]These pizzas look so delicious! I can't wait to try them.
Isaiah Myawa Real Stiff
[email protected]I'm always looking for new and easy recipes, and these pizzas fit the bill. I'll definitely be making them again.
Ashley Renaud
[email protected]I made these pizzas for a party and they were a huge success. Everyone loved them!
Irikpo Thankgod
[email protected]These pizzas are a great way to use up leftover Greek sausage. I always have some in my freezer, so I can make these pizzas whenever I want.
Skelzen Ibrahimi
[email protected]I'm not a huge fan of pita bread, but I really enjoyed these pizzas. The crust was crispy and the toppings were delicious.
Jim Karas
[email protected]The Greek sausage is the perfect topping for these pizzas. It's flavorful and juicy.
Tasawar Hussain
[email protected]I love how easy these pizzas are to make. I always have pita bread on hand, so I can whip these up in no time.
don dave nassar
[email protected]These Greek sausage pita pizzas were a hit with my family! The flavors were amazing, and the pita bread made a perfect crust. I will definitely be making these again.