Stir-fried beef is stuffed into pitas and topped with your family's favorite veggies like cucumbers and olives.
Provided by Beef. It's What's for Dinner.
Categories Trusted Brands: Recipes and Tips Beef. It's What's for Dinner
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Combine beef and lemon pepper in medium bowl.
- Heat 2 teaspoons oil in large nonstick skillet over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef, adding remaining 1 teaspoon oil to skillet, if necessary.
- Spread hummus evenly in pita pockets. Fill with equal amounts of beef and toppings, as desired.
Nutrition Facts : Calories 413.9 calories, Carbohydrate 41.5 g, Cholesterol 48.9 mg, Fat 15.6 g, Fiber 7.3 g, Protein 29.3 g, SaturatedFat 3.9 g, Sodium 886.8 mg, Sugar 0.7 g
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Namunyala Sam
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and flavorful, and the pita bread is always fluffy. I love that I can make this dish ahead of time, so it's perfect for busy weeknights.
Michelle Dugas
[email protected]This recipe is a keeper! The beef is so tender and juicy, and the pita bread is soft and fluffy. I love the combination of flavors in the sauce. I will definitely be making this again and again.
kyri kyriacou
[email protected]I'm not a very experienced cook, but this recipe was easy to follow. The beef turned out perfectly, and the pita bread was delicious. I will definitely be making this again.
Melatonin Melak
[email protected]This is the best Greek-style beef pita recipe I've ever tried. The beef is so flavorful, and the pita bread is perfect. I love that I can use ground beef or lamb, depending on what I have on hand.
Jiwan Shah
[email protected]I'm not a big fan of Greek food, but I decided to give this recipe a try. I was pleasantly surprised! The beef was delicious, and the pita bread was perfect. I will definitely be making this again.
Yoselin Morales
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and flavorful, and the pita bread is always fluffy. I love that I can make this dish ahead of time, so it's perfect for busy weeknights.
Sophia Campbell
[email protected]This recipe is a keeper! The beef is so tender and juicy, and the pita bread is soft and fluffy. I love the combination of flavors in the sauce. I will definitely be making this again and again.
Anik Raj
[email protected]I'm not a very experienced cook, but this recipe was easy to follow. The beef turned out perfectly, and the pita bread was delicious. I will definitely be making this again.
Stephanie Willett
[email protected]This is the best Greek-style beef pita recipe I've ever tried. The beef is so flavorful, and the pita bread is perfect. I love that I can use ground beef or lamb, depending on what I have on hand.
Sayed110 96
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and flavorful, and the pita bread is always fluffy. I love that I can make this dish ahead of time, so it's perfect for busy weeknights.
Rajiv Machoka
[email protected]I'm not a big fan of Greek food, but I decided to give this recipe a try. I was pleasantly surprised! The beef was delicious, and the pita bread was perfect. I will definitely be making this again.
Maki Mofokeng
[email protected]This dish is amazing! The beef is so tender and juicy, and the pita bread is soft and fluffy. I love the combination of flavors in the sauce. I will definitely be making this again and again.
Zyaire Severino
[email protected]I'm Greek, and I can tell you that this recipe is authentic. The flavors are spot-on, and the beef is cooked to perfection. I highly recommend this recipe to anyone who loves Greek food.
james godwin
[email protected]This is my go-to recipe for Greek-style beef pita. It's always a crowd-pleaser, and it's so easy to make. I love that I can use ground beef or lamb, depending on what I have on hand.
Okah Clinton
[email protected]I tried this recipe last night and it was a total hit with my family! The beef was tender and flavorful, and the pita bread was perfectly fluffy. I will definitely be making this again.