Steps:
- 1. Heat the oil in a large stockpot over medium heat. Add the onion, garlic, and sugar and sweat for 4 minutes, until tender 2. Add the cumin, oregano, salt, pepper, and cinnamon and stir to coat. 3. Add the canned tomatoes and simmer for 5 minutes. 4. Add the stock, bring the mixture to a boil, reduce heat, partially cover, and simmer for 20 minutes. 5. Stir in the fresh tomatoes, pasta (couscous), and 2 tablespoons of the feta cheese; simmer for 2 minutes. 6. Remove from the heat and let stand 5 minutes. 7. To serve, ladle the soup into bowls and top with the remaining feta cheese and chopped scallions.
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krystal harper
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
liaqat vishal
[email protected]This soup is a great way to warm up on a cold day. It's also very affordable to make.
Mohammad Wakil Amiri
[email protected]I'm not a fan of trahana, but I really enjoyed this soup. The couscous and vegetables balanced out the flavor perfectly.
Bhuwan Thapa Magar
[email protected]This soup is a bit time-consuming to make, but it's definitely worth it. The flavor is amazing!
Tshepi Thyron
[email protected]I'm allergic to tomatoes, so I substituted them with diced sweet potatoes. The soup was still delicious!
Sunjara Orin
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery to mine and it was delicious.
Krysty
[email protected]I made this soup in my slow cooker and it turned out perfectly. It was so easy to make and it was delicious!
stevie mclean
[email protected]This soup is so flavorful and comforting. I love the combination of tomatoes, trahana, and couscous.
Muwonge Francis
[email protected]I'm not sure what I did wrong, but my soup was really watery. I think I might have added too much water.
makwena Mokgehle
[email protected]I followed the recipe exactly and my soup turned out great! I will definitely be making this again.
Micaela Ndomene
[email protected]This soup was a bit too bland for my taste. I think it could have used more spices.
Nice work
[email protected]I'm not a huge fan of trahana, but I really enjoyed this soup. The couscous and vegetables balanced out the flavor perfectly.
Mujahid Rao
[email protected]This is one of my favorite soups! I love the tangy flavor of the tomatoes and the chewy texture of the trahana.
Paii Anthony
[email protected]I made this soup for my family last night and they loved it! The flavors were amazing and it was so easy to make.
Sharpemy Mypeshar
[email protected]This soup is a delicious and hearty meal, perfect for a cold winter day. The trahana and couscous add a unique texture and flavor, and the tomatoes and vegetables give it a nice sweetness.