GREEK TZATZIKI CHICKEN PIZZA #RSC
Ready, Set, Cook! Hidden Valley Contest Entry. I absolutely love Greek chicken salads, as well as traditional tzatziki sauce typically found on gyros, so I combined the two dishes to create this delicious pizza. The Hidden Valley® Original Ranch® Harvest Dill Dips Mix is a perfect accompaniment to all the simple, delicious ingredients. In each bite, you get the creamy, garlicky tzatziki as well as the savory chicken, salty olives, rich tomatoes, and tangy feta. Greek perfection!
Provided by the2dees
Categories Weeknight
Time 45m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 425 degrees Fahrenheit.
- To make the tzatziki, combine the Greek yogurt, Hidden Valley® Original Ranch® Harvest Dill Dips Mix, 1 tablespoons olive oil, lemon juice, salt, pepper, and garlic in a food processor.
- Process until thoroughly combined. Transfer to a separate dish, cover with plastic wrap and refrigerate for at least 30 minutes.
- Meanwhile; roll the dough into a 12-14 inch circle. Transfer dough to a lightly greased pizza pan. Brush 1 teaspoons olive oil over the entire crust and bake in the preheated oven for 15 minutes, or until light golden brown.
- Remove crust and transfer to a wire cooling rack until completely cool.
- Remove the tzatziki from the fridge and add the chopped cucumbers. Stir well. Spread the sauce evenly over the crust.
- Sprinkle the artichoke hearts, olives, and sun-dried tomatoes evenly over the sauce. Top with the chopped chicken and Feta cheese.
- Cut into 8 slices and enjoy immediately or cover and refrigerate until ready to serve. Refrigerate any leftovers.
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Indra Gauli
[email protected]This pizza was a bit too greasy for my taste, but the flavors were good.
Zonash Israr
[email protected]I'm not a fan of tzatziki sauce, but this pizza was still pretty good.
Angle Dust
[email protected]This pizza was amazing! The flavors were incredible and the crust was cooked to perfection.
fahad lakho
[email protected]The pizza was good, but the crust was a bit too thick for my taste.
Azam Virk
[email protected]This pizza was easy to make and turned out great. I would definitely recommend it.
Awais Sagheer
[email protected]I loved the unique flavor of this pizza. The tzatziki sauce was a great addition.
Milani Espada
[email protected]This pizza was a bit bland for my taste. I would have liked it better with more spices.
BeeAnne Penrose
[email protected]I'm not a huge fan of Greek food, but this pizza was surprisingly good. The tzatziki sauce was creamy and flavorful, and the chicken was cooked perfectly.
Nazmiya Cader
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Anekia Bailey
[email protected]The pizza was good, but I would have liked it better with a different type of sauce.
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[email protected]I followed the recipe exactly and the pizza turned out perfectly. My family loved it!
Mir Sanjida ali Shammi
[email protected]This pizza was a bit too oily for my taste, but the flavors were good.
dream
[email protected]Loved the combination of flavors in this pizza. The tzatziki sauce was a great addition.
Mohamed Turay
[email protected]This pizza was easy to make and turned out great. The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
ITZFELIX 1
[email protected]I'm not usually a fan of tzatziki sauce, but this pizza changed my mind. The sauce was creamy and flavorful, and it paired perfectly with the chicken and vegetables.
Soman mia Mia
[email protected]This Greek tzatziki chicken pizza was a hit with my family! The flavors were amazing and the chicken was cooked to perfection. I will definitely be making this again.