GREEN BEAN AND MUSHROOM MEDLEY
This is a great vegetable side dish. This is always served at our family gatherings with no leftovers.
Provided by THE MOM
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Place green beans and carrots in 1 inch of boiling water. Cover, and cook until tender but still firm. Drain.
- Melt butter in a large skillet over medium heat. Saute onions and mushrooms until almost tender. Reduce heat, cover, and simmer 3 minutes. Stir in green beans, carrots, salt, seasoned salt, garlic salt, and white pepper. Cover, and cook for 5 minutes over medium heat.
Nutrition Facts : Calories 102.9 calories, Carbohydrate 7.7 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 2.7 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 610 mg, Sugar 2.9 g
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Brandy Stroop
[email protected]This dish is a great way to get your kids to eat their vegetables.
Mayega Mark
[email protected]This dish is very affordable to make.
Xd Bros
[email protected]This dish is a great way to use up leftover green beans and mushrooms.
Buchypower Resources
[email protected]I love this dish because it's so quick and easy to make. It's a great weeknight meal. I usually serve it with rice or noodles.
Bongiwe Ntshangase
[email protected]This dish is so versatile. You can add any vegetables or meats that you like. I've even added leftover rice to it before. It's a great way to clean out your fridge.
Ellie Meehan
[email protected]I made this dish for my family and they loved it. It's a great way to get your kids to eat their vegetables. I will definitely be making this again.
Martin Sebakijje
[email protected]This dish is a great way to use up leftover green beans and mushrooms. It's also a very affordable dish to make. I will definitely be making this again.
Devan S
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy dish too.
tai mansell
[email protected]This dish was delicious! I made it for a potluck and it was a huge success. Everyone loved it. I will definitely be making this again.
Sana Koko
[email protected]I made this dish last night and it was a hit! My husband and I both loved it. The green beans were perfectly cooked and the mushrooms were so flavorful. I will definitely be making this again.
Rafiq Hadwar
[email protected]This dish was very easy to make and turned out great! I used fresh green beans and mushrooms from my garden, and the flavor was amazing. I will definitely be making this again.