GREEN BEAN AND RED ONION SALAD WITH RADISH DRESSING
Provided by Betty Rosbottom
Categories Salad Bean Leafy Green Side Quick & Easy Radish Summer Bon Appétit Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 9
Steps:
- Place 5 radishes in processor. Add oil, vinegar, mustard and garlic; process until thick dressing forms. Season with salt and pepper. Transfer to small bowl. Can be made 1 day ahead. Cover; chill. Bring just to room temperature before using.)
- Cook green beans in large pot of boiling salted water until just crisp-tender, about 5 minutes. Drain beans and rinse under cold water. Drain. Pat dry with paper towels. Wrap in kitchen towels and place in plastic bag. Chill until cold, at least 1 hour and up to 1 day.
- Place beans, mixed greens and onion in large bowl. Toss with enough dressing to coat. Season with salt and pepper. Garnish with sliced radishes, if desired.
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gaming shepon
gaming42@aol.comI would definitely make this salad again.
Sajjad mehmood
smehmood@hotmail.frThis salad is a great way to get your daily dose of vegetables.
Md. Ridoy Ahmed
ahmed.m@aol.comI'm not a huge fan of radishes, but I really enjoyed the dressing in this salad.
Samia Firdos
f.s70@gmail.comI made this salad for a picnic and it was a big hit. Everyone loved the unique flavor of the radish dressing.
johanna fhumulani
j@hotmail.comThis salad is a great way to use up leftover green beans. It's also a healthy and refreshing side dish.
ayub mohd
ayubmohd@gmail.comI love the crunch of the green beans and the sharpness of the red onion. The radish dressing is a nice touch.
tchassanti taofik
taofik-tchassanti@hotmail.comI followed the recipe exactly and it turned out perfectly. The dressing is tangy and creamy, and the beans and onions are crisp and flavorful.
Chiaki
chiaki98@gmail.comThis is a great salad to bring to a party or potluck. It's easy to make and always a crowd-pleaser.
Naqvi Shah
s.n@hotmail.comI was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of green beans, but the dressing really made them shine.
Joe Jr Soriano
joe@hotmail.comThis salad was a hit at my last potluck! The combination of green beans, red onion, and radish dressing was unique and refreshing.