People often ask for this recipe. They love the tangy and sweet flavors in the salad dressing. When I'm in a pinch for time, I speed things up with canned vegetables.-Patricia Eckard, Singers Glen, Virginia
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. In a small saucepan, bring the sugar and vinegar to a boil; boil for 3 minutes. Pour over vegetables. cover and refrigerate until serving. Serve with a slotted spoon.
Nutrition Facts : Calories 244 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 271mg sodium, Carbohydrate 58g carbohydrate (33g sugars, Fiber 7g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Smkhursheed Mughal
[email protected]This salad is a perfect summer side dish. It's light and refreshing, and the dressing is delicious.
Amina Isah Imam
[email protected]I've made this salad several times and it's always a success. It's a great make-ahead dish and it travels well.
Shirley Kankam
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Zaid Jeena
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Shaharia Chowdhury
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and refreshing side dish.
Aka NizzoUg256
[email protected]I love the combination of flavors in this salad. The sweet and tangy dressing really complements the green beans and almonds.
Mwanakombo Mbwana
[email protected]This salad is a perfect summer side dish. It's light and refreshing, and the dressing is delicious.
Mathan Kumar
[email protected]I've made this salad several times and it's always a success. It's a great make-ahead dish and it travels well.
Madylin Lee
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Bakadagi Fatty
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
M Shakil sf
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and refreshing side dish.
ShiriKoren
[email protected]I love the combination of flavors in this salad. The sweet and tangy dressing really complements the green beans and almonds.
Nabirye Betty
[email protected]This salad is a perfect summer side dish. It's light and refreshing, and the dressing is delicious.
Abu Gemmmedi
[email protected]I've made this salad several times and it's always a success. It's a great make-ahead dish and it travels well.
Masum Alam
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Samuel Edo
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
ReaperDragonYT
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and refreshing side dish.