GREEN BEANS UNBUNDLED
This is a new twist (to me) on a green bean recipe. We love green beans and eat them many ways, but I was excited when my mother shared this with me this summer. My daughter and I devoured the dish. She now considers this a new favorite at Thanksgiving and Christmas and she makes the request often!
Provided by Brandi Blackley
Categories Vegetables
Time 1h
Number Of Ingredients 6
Steps:
- 1. Drain both cans of beans.
- 2. Dice bacon into 1/2 inch pieces.
- 3. Place beans in 13x9 baking dish.
- 4. Sprinkle uncooked bacon over beans. Set aside.
- 5. In a small bowl, whisk together brown sugar, melted butter, garlic and soy sauce until well blended. Pour mixture over bacon and beans.
- 6. Bake at 375 degrees 45 minutes to one hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sebs Vira
[email protected]I'm not a big fan of green beans, but I actually really enjoyed these. They were so flavorful and easy to make. I will definitely be making them again.
Siphesihle Pitso
[email protected]These green beans were easy to make and they were delicious! I loved the combination of flavors. I will definitely be making them again.
Jacob Sisum2012
[email protected]I followed the recipe exactly and my green beans turned out perfectly. They were crispy-tender and had a wonderful flavor. I will definitely be making these again.
kanish shrestha
[email protected]These green beans were so delicious! I loved the crispy-tender texture and the flavorful sauce. I will definitely be making them again.
Julize Smith
[email protected]I made these green beans for a dinner party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Freefire Firefire
[email protected]These green beans were a bit bland for my taste. I think I will add more garlic and onion next time.
Joshua Okechukwu
[email protected]I'm always looking for new ways to cook green beans and this recipe was perfect. They were so flavorful and easy to make. I will definitely be making them again.
Nene Nick
[email protected]These green beans were so easy to make and they were delicious! I loved the combination of flavors. I will definitely be making them again.
Saraswati Raut
[email protected]I followed the recipe but my green beans turned out too mushy. I think I cooked them for too long.
Saif Boola
[email protected]These green beans were a bit too spicy for my taste, but I still enjoyed them. I think next time I will use less red pepper flakes.
faz
[email protected]I'm not a big fan of green beans, but I actually really enjoyed these. They were so flavorful and easy to make. I will definitely be making them again.
Jeremy Tinker
[email protected]I made these green beans for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
MOJA COMEDY
[email protected]These green beans were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were crispy-tender and had a wonderful flavor. I will definitely be making these again.