GREEN CHILE MACARONI & CHEESE - ROARING FORK RESTAURANT
Scottsdale, AZ. Serve as a side dish for steak or as an entree by adding some chopped, cooked chicken.
Provided by swissms
Categories Cheese
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Char whole chile directly over gas flame or in broiler until blackened on all sides. Transfer to paper bag; seal. Let stand 15 minutes. Peel, seed, and coarsely chop chile. Transfer to processor; puree until smooth. Set aside.
- Heat oil in heavy large saucepan over medium-high heat. Add 1/4 cup chopped chile, bell pepper, onion and garlic. Saute until soft, about 4 minutes. Add corn; stir 1 minutes.
- Add cream and chile puree' bring to boil. Add cooked macaroni and grated cheese; stir until cheese melts and mixture is heated through. Season to taste with salt and pepper.
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Nimra Azaan
[email protected]This recipe is a little time-consuming, but it's worth the effort. The end result is a delicious and flavorful mac and cheese.
Free Fire Online
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it.
BROWNER Jones
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Nabina Paudel
[email protected]I followed the recipe exactly and the dish turned out perfectly. I highly recommend this recipe.
Last Emperor
[email protected]This was the best mac and cheese I've ever had!
tyler brown
[email protected]I'm not a big fan of green chiles, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The cheese sauce was really creamy and flavorful, and the green chiles added a nice touch of heat.
Kaylynn Mcgregor
[email protected]This dish was a little too spicy for me, but my husband loved it. I'll probably try making it again with less green chiles next time.
Bobby Crissman
[email protected]I love this recipe! It's so easy to make and always comes out delicious.
Sandeep Kaur
[email protected]The recipe was easy to follow and the dish turned out great. The green chiles gave it a nice flavor that wasn't too spicy.
Paul_Melvin _
[email protected]This Green Chile Macaroni and Cheese was a hit with my family! The cheese sauce was creamy and flavorful, and the green chiles added a nice kick. We will definitely be making this again.