GREEN EGGS OMELETTE
Yield 2 servings
Number Of Ingredients 10
Steps:
- In a small skillet with lid, over medium-low heat, heat olive oil. Add garlic, basil, and chili flakes, cook for 3 minutes. Add baby spinach, reduce heat to low, cover and cook until spinach is wilted. Transfer mixture to food processor (or high-sided bowl if using hand mixer) and purée. Set aside and allow to cool slightly. In same skillet, add margarine. When melted, add onion. Cook over low heat, covered, to carmelize onions, stirring occassionally. Meanwhile, add 3 egg whites and 2 whole eggs to a medium high-sided bowl. Beat eggs with handheld mixer on high speed until eggs are pale, frothy, and have tripled in volume, about 2 minutes. Slowly add spinach puree mixture and continue to beat until incorporated into eggs. Swirl 2 tbsp olive oil in a non stick skillet over medium heat to coat sides. Pour in egg mixture and let sit until it begins to set on bottom of skillet, about 20 seconds. Vigorously shake skillet back and forth to distribute the eggs, knocking them off the edge of the skillet; continue shaking over medium-high heat for about a minute and a half. Using a flick of the wrist, or a rubber spatula, flip the omelette and cook until set on the other side, about 30 seconds. Top with carmelized onions, and other toppings as desired (goat cheese goes very well with the carmelized onions). Slide omelette onto a plate, folding in half using fingers or spatula as a guide. Makes 1 large omelette, perfect for sharing.
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Pasindu Dananjaya
[email protected]This omelette is a great way to get your daily dose of vegetables.
Soytan_&_Soytanar Bou
[email protected]The green eggs omelette is a creative and delicious way to enjoy eggs.
Bako Destiny
[email protected]This omelette is so easy to make. It's perfect for a quick and easy breakfast.
Florence Webster
[email protected]I love the color of this omelette! It's so vibrant and inviting.
Ronnie M Jackson
[email protected]This omelette is a great way to use up leftover spinach. It's also a healthy and delicious breakfast option.
Maria Nakalule
[email protected]I'm always looking for new and interesting breakfast recipes, and this one definitely fits the bill. The green eggs omelette is a fun and delicious way to start the day.
Bozlur Rashid
[email protected]This omelette is a great way to get my kids to eat their vegetables. They love the green eggs and don't even realize they're eating spinach.
Yousof Ahmed
[email protected]I love that this omelette is so customizable. I can make it as simple or as complex as I want, depending on what I have on hand.
Ipek Ismailova
[email protected]This omelette is so versatile! I've added different vegetables, cheeses, and meats to it and it's always delicious. It's a great way to clean out my fridge.
palash kumar datta
[email protected]I've made this omelette several times now and it's always a hit with my family. It's a great way to use up leftover spinach and eggs.
Abdulrazaq Abdulrazaq
[email protected]This recipe was easy to follow and the omelette turned out perfectly. I served it with a side of fruit and it was a delicious and healthy breakfast.
Pawan Sharma
[email protected]I'm not a fan of spinach, but I actually really enjoyed this omelette. The cheese and eggs helped to balance out the flavor of the spinach.
NG Rachit
[email protected]This was my first time making an omelette, and it turned out great! The green eggs were a nice touch, and the overall dish was very satisfying.
Mark R Foulkes
[email protected]I followed the recipe exactly, but my omelette didn't turn out as fluffy as I would have liked. Maybe I didn't whisk the eggs enough?
Aadvikkapalp Aadvikkapalp
[email protected]This omelette was a bit too green for my taste, but the flavor was still good. I think I'll try it again with less spinach next time.
Kai Cairns
[email protected]My kids loved this green eggs omelette! They thought it was so much fun to eat something so different. And I loved that it was a healthy and easy way to get them to eat their veggies.
Oluwatobiloba Adeoye
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The green eggs were surprisingly tasty, and the overall omelette was fluffy and flavorful. A new favorite breakfast recipe!
Rakesh Thakuree Official
[email protected]This green eggs omelette was a fun and delicious way to start my day! The color was vibrant and inviting, and the flavor was out of this world. I'll definitely be making this again.