GREEN OLIVE PIMIENTO RELISH

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Green Olive Pimiento Relish image

Categories     Condiment/Spread     Olive     Pepper     No-Cook     Quick & Easy     Gourmet

Yield Makes about 2 cups

Number Of Ingredients 5

1 1/2 cups pimiento-stuffed green olives (7 oz), drained, patted dry, and finely chopped
2 garlic cloves, minced
1 cup chopped fresh cilantro
5 tablespoons extra-virgin olive oil
1 teaspoon whole-grain Dijon mustard

Steps:

  • Stir together all ingredients and let stand 30 minutes to allow flavors to develop.

Sabina Budha Magar
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I love this relish! It's the perfect addition to my favorite grilled cheese sandwich.


Noah Kahler
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This relish is a great way to use up leftover olives and pimientos. It's also a delicious and easy way to add a pop of flavor to your favorite dishes.


Neelam Neelo
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I've made this relish several times now and it's always a hit. It's the perfect addition to any party or potluck.


Humble Abby
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I'm not sure about this recipe. The combination of flavors seems a bit strange to me.


Rabin Magar
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This recipe looks amazing! I'm definitely going to try it this weekend.


Deborah Easley
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I'm always looking for new and interesting recipes, and this one definitely fits the bill. The relish is delicious and I can't wait to try it on different dishes.


Valerie Mavhunure
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This relish is so addictive! I can't stop snacking on it.


Christian Caffell
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I was looking for a new relish recipe and this one caught my eye. I'm so glad I tried it. It's the perfect balance of sweet, savory, and tangy.


Ashfaq Ahmad Sheikh
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This recipe is a keeper! I will definitely be making this relish again and again.


Nava Prakash
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I've never been a big fan of olives, but this relish changed my mind. The combination of flavors is amazing.


Akhi Master
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This relish is a delicious and easy way to add a pop of flavor to any dish. I highly recommend it!


Shishi Ar
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I love the versatility of this relish. I've used it on sandwiches, as a topping for grilled fish, and even as a dip for vegetables. It's always a crowd-pleaser.


mila mila
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This recipe is so easy to follow and the relish comes together in no time. It's the perfect make-ahead dish for busy weeknights.


Nicole Emmanuel
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I made this relish for a party and it was a hit! Everyone loved the unique flavor and how well it complemented the grilled meats and cheeses.


Rahima Shaikh
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This Green Olive and Pimiento Relish is a delightful blend of flavors and textures. The briny olives, tangy pimientos, and aromatic herbs come together beautifully to create a relish that is both refreshing and savory.