GREEN PEPPER DIP
Steps:
- Grate or chop the pepper and onion in a blender. Add the packages of cream cheese slowly to the mixture. Set aside. On medium temperature, cook stir the vinegar, butter, sugar, and egg yolks in a saucepan. After the mixture has begun bubbling, stir in the gelatin until dissolved. Cool slightly, then add to the blended pepper mixture. Blend thoroughly. Cool overnight.
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Kangatta Wamiti
[email protected]This dip was easy to make and had a great flavor.
Dauda Conteh
[email protected]I tried this recipe last night and it was really good! I used a different type of cheese than the recipe called for, but it still turned out great. I will definitely be making this again.
Erin Everett
[email protected]This dip was amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it and I had to make a second batch. It's so easy to make and it's so delicious. I will definitely be making this again and again.