GREEN RICE I
Excellent way to sneak in veggies. Use fresh or frozen spinach. Also good with one package of chopped broccoli instead of the spinach.
Provided by Andrea
Categories Side Dish Rice Side Dish Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 2 quart casserole dish.
- In a saucepan, combine water and rice, and bring to a boil. Reduce heat, cover, and simmer for 20 minutes. Remove from heat, and stir in the spinach, egg, evaporated milk, and cheese. Spoon into the prepared casserole dish.
- Bake for 30 minutes in the preheated oven, or until middle is set.
Nutrition Facts : Calories 333.3 calories, Carbohydrate 41 g, Cholesterol 69 mg, Fat 12.3 g, Fiber 1.6 g, Protein 14.5 g, SaturatedFat 7.2 g, Sodium 229.2 mg, Sugar 6.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
md emon julfikar
[email protected]This green rice is a must-try! It's so flavorful and easy to make. I can't wait to make it again.
Prince Atafah
[email protected]I'm always looking for new and interesting recipes, and this green rice definitely fits the bill. It's easy to make and it tastes great.
Chandan Bhai
[email protected]This green rice is a great way to add some color and flavor to your meals. It's perfect for parties or potlucks.
Nobel Berehu
[email protected]I was looking for a new way to make rice and this recipe caught my eye. It's so simple, yet so delicious. I'll definitely be making this again.
Annie lynn 'Mitchell' Testerman
[email protected]This green rice is amazing! It's so easy to make and it looks so impressive. I'm definitely going to make it again.
Bebel
[email protected]I love this recipe! The green rice is so unique and tasty. I've made it several times and it's always a hit with my guests.
Arif ali Arif ali
[email protected]This green rice recipe is a keeper! It's so easy to make and the results are delicious. The rice is fluffy and flavorful, and the green color is beautiful. I served it with grilled chicken and vegetables, and it was a hit with my family.