Liven up a store-bought glaze with apply jelly and herbs for a marvelous 30-minute main dish.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 2
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. In 1-quart saucepan, mix teriyaki glaze, apple jelly and gingerroot. Heat to boiling, stirring constantly, until jelly is melted. Spoon half of the mixture into small bowl or custard cup; stir in cilantro. Set aside to serve with chicken.
- Cover and grill chicken over medium heat 15 to 20 minutes, turning and brushing with apple-ginger mixture during last 10 minutes of grilling, until juice of chicken is clear when center of thickest part is cut (170°F). Serve with reserved apple-ginger mixture.
Nutrition Facts : Calories 240, Carbohydrate 19 g, Cholesterol 85 mg, Fat 1/2, Fiber 0 g, Protein 32 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 14 g, TransFat 0 g
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Saraphyna Happiness
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.
Humaon Ahmed
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is delicious. I highly recommend it!
Mbekezeli Ndlangamandla
[email protected]This is my go-to recipe for grilled chicken. It's always a crowd-pleaser and the leftovers are great for lunch the next day.
Husnain Abbas
[email protected]I made this for a potluck and it was a hit! Everyone loved the chicken and the glaze. I will definitely be making this again.
Ricky Nelson
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the glaze and it was much better. Overall, it's a good recipe, but it needs a bit of tweaking.
Asad gill
[email protected]I've tried this recipe a few times and I'm always happy with the results. The chicken is always juicy and flavorful, and the glaze is so delicious. I love that it's a healthy dish too.
Mahe Muhammad
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken is fall-off-the-bone tender and the glaze is incredible. I served it with mashed potatoes and green beans, and it was a feast!
Rida Zainab
[email protected]I wasn't sure how the apple and ginger would go together, but I was pleasantly surprised. The chicken was moist and flavorful, and the glaze was a perfect balance of sweet and tart. I'll definitely be making this again!
Alinaswe Mukuwa
[email protected]This recipe was easy to follow and the chicken turned out great. The glaze was a bit too sweet for my taste, but that's easily adjustable. Overall, I'm happy with the results.
Tiffany Ward
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the glaze is delicious. I highly recommend it!
Shoaib Rafique
[email protected]This is one of my favorite recipes. The chicken is always moist and tender, and the glaze is so flavorful. I love that it's a healthy dish too.
Lloyd Makoti
[email protected]I made this for dinner last night and it was a hit! The chicken was cooked perfectly and the glaze was delicious. I served it with roasted potatoes and green beans, and it was a complete meal.
MaT TtAk
[email protected]This dish was absolutely delightful! The chicken was juicy and flavorful, and the apple and ginger glaze was the perfect complement. I will definitely be making this again!