GRILLED CHICKEN AND ASPARAGUS SALAD
If you don't have a grill, you can cook the chicken, asparagus, and onion slices on a grill pan or under the broiler. You'll need to increase the cooking time slightly for this Grilled Chicken and Asparagus Salad .
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 1h
Number Of Ingredients 7
Steps:
- Heat grill to high. In a large, shallow bowl, whisk together 1 tablespoon oil and 2 tablespoons mustard. Add chicken, and turn to coat; set aside to marinate 30 minutes. In another bowl, toss asparagus with 1 tablespoon oil; brush onion slices with residual oil in bowl.
- Grill asparagus and onion until charred in spots and fork-tender, turning as needed, 8 to 10 minutes. Set aside to cool.
- Grill chicken until browned and cooked through, turning once, 10 to 15 minutes. Set aside to cool.
- To serve, thinly slice chicken crosswise; halve asparagus crosswise. In a large bowl, whisk together remaining 2 tablespoons oil and tablespoon mustard. Add chicken, asparagus, and onion; toss. Season with salt and pepper. Fold in blue cheese.
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Md Riyabul islam
[email protected]This salad is a great way to use up leftover grilled chicken.
sair bryant
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Katelyn Borst
[email protected]This salad is easy to make and it's always a hit with my family and friends.
Muhammad Ali Shakir
[email protected]I'm not a huge fan of salads, but this one was really good. The flavors were well-balanced and the dressing was not too heavy.
Faithy Whisky
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
deepforest
[email protected]The grilled chicken and asparagus were cooked perfectly. The dressing was light and flavorful.
nomey plays
[email protected]This salad is delicious! I will definitely be making it again.
Joseph Mendez
[email protected]I added some chopped walnuts to this salad for extra crunch.
Sharif 360
[email protected]I'm not a fan of blue cheese, so I used feta cheese instead. It was still delicious.
Mitchell Papi
[email protected]This salad is a great way to use up leftover grilled chicken.
Melody Sheets
[email protected]I love that this salad is so healthy. It's packed with fresh vegetables and lean protein.
Mark Estrada
[email protected]This is the perfect salad to bring to a potluck. It's always a hit.
Jacki Roberts
[email protected]I've never been a fan of salads, but this one changed my mind. It's so flavorful and satisfying.
Anton Alstes
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, but still filling.
Nwabugwu Anamele
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed together with a delicious dressing.
Meer khan Vlogs
[email protected]This salad is so versatile. I've made it with grilled shrimp, tofu, and even leftover roasted chicken. It's always delicious.
Ali Khan Rmo
[email protected]I'm not a huge fan of asparagus, but I loved it in this salad. The dressing really brings out the flavor.
Adedayo Taiwo
[email protected]This is my go-to salad recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can use whatever vegetables I have on hand.
Jackie Lang
[email protected]I love this salad! It's so refreshing and healthy. I always feel good after eating it.
Sana Tahir
[email protected]This grilled chicken and asparagus salad was a hit at my last dinner party! The flavors were amazing and it was so easy to make. I will definitely be making this again.