GRILLED CHICKEN THIGHS AND MARINADE
Tasty grilled chicken marinade recipe.
Provided by Amanda Joy Marzeski
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 8h30m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk vinegar, oil, eggs, salt, poultry seasoning, and black pepper together in a large bowl until marinade is well mixed; add chicken. Cover bowl with plastic wrap and refrigerate, 8 hours to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove chicken from marinade, reserving the marinade; place on grill. Grill chicken, flipping and basting chicken with remaining marinade, until chicken is no longer pink in the center, 10 to 15 minutes per side. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 705.6 calories, Carbohydrate 1.2 g, Cholesterol 157 mg, Fat 68.8 g, Fiber 0.2 g, Protein 21 g, SaturatedFat 11.1 g, Sodium 3577.8 mg, Sugar 0.2 g
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Pian Pagla
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Dilki Hansika
[email protected]I love the smoky flavor that the grill gives to this chicken. It's so delicious!
Karabo Mokobodi
[email protected]This recipe is perfect for a summer cookout. I just grilled the chicken and served it with grilled vegetables.
Adah Christiana
[email protected]I'm a busy mom and I love that this recipe is so quick and easy to make. I can have dinner on the table in under 30 minutes.
Alla'n K Kerr
[email protected]This is a great recipe for a healthy and delicious meal. The chicken is lean and the marinade is low in calories.
Limon Hasan Torjoy
[email protected]I love that this recipe is so versatile. I've used different marinades and different cooking methods and it always turns out great.
Chanel Meishia
[email protected]I made this recipe in my air fryer and it turned out great! The chicken was crispy on the outside and juicy on the inside.
Shamshad Alam
[email protected]This recipe is a great way to use up leftover chicken thighs. I just shredded the chicken and added it to the marinade. It was so good!
Juvens Joseph
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The marinade was so good that it made the chicken really flavorful and juicy.
Emmy Dan
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken and asked for the recipe.
Somnang Sor
[email protected]This is my new favorite way to cook chicken thighs. The marinade is so flavorful and the chicken is always juicy and tender.
Karen Jackson
[email protected]I love how easy this recipe is to make. I just threw everything in a bag and let it marinate for a few hours. Then I grilled the chicken and it was perfect.
Natalie Naidoo
[email protected]These chicken thighs turned out amazing! The marinade was flavorful and the chicken was juicy and tender. I will definitely be making this again.