GRILLED CHICKEN WITH CHILI CREAM SAUCE
A perfect summer dish for the grill. Serve with roasted corn and Savory Grilled Potatoes. Don't forget the Margaritas! From a 1991 Bon Appetit.
Provided by Lorac
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Char chiles on grill, or over gas flame, or under broiler.
- Place in paper bag for 10 minutes, then peel, seed and chop.
- In a large heavy saucepan, combine chiles, cream, onion, cilantro and garlic over medium high heat.
- Boil until reduced to thick sauce, stirring ocasionally about 5 minutes.
- Season chicken with salt and pepper and grill or broil about 5 minutes per side or until juices run clear.
- While chicken is cooking, add tomato to cream sauce and season to taste.
- To serve pour sauce over chicken and garnish with lime wedges.
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kalkidan endale
[email protected]I would definitely recommend this recipe to others. It's a great way to change up your grilled chicken routine.
Perry Baden
[email protected]This is one of my favorite recipes to make for company. It's always a crowd pleaser.
Yussrf
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it up.
Jain Abdullah
[email protected]This dish was a let down. The sauce was too runny and the chicken was overcooked.
Turyabamukama Simpson
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
shafiq Alee
[email protected]I love the combination of flavors in this dish. The chili cream sauce is the perfect complement to the grilled chicken.
mighty vee
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and sauce come together in under 30 minutes, and the results are delicious.
dad and daughter motocross
[email protected]The sauce was a bit too heavy for my taste, but the chicken was cooked perfectly.
Pathan Bhai
[email protected]This recipe was easy to follow and the results were delicious. The chicken was juicy and flavorful, and the sauce was creamy and slightly spicy. I will definitely be making this again.
Henry Spoor
[email protected]Meh.
TDE GH
[email protected]This was my first time making grilled chicken with chili cream sauce and it turned out great. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.
xàashi mànka
[email protected]I've made this recipe several times now and it's always a winner. The chili cream sauce is so easy to make and it's so flavorful. I usually serve it over grilled chicken or fish, but it would also be great with shrimp or tofu.
Zyanne
[email protected]This recipe sounded interesting, but the result was disappointing. The chicken was dry and the sauce was bland.
Jackie Garcia
[email protected]This grilled chicken with chili cream sauce was an absolute delight! The chicken was tender and juicy, while the sauce had just the right amount of spice and creaminess. I served it over rice and steamed broccoli, and it was a hit with my family.