HOLLAND HOUSE Sherry Cooking Wine adds a subtle, sweet background flavor to this spicy, Mexican seasoned marinade. Lean, boneless, skinless chicken breasts are delicious as well.
Provided by Holland House
Categories Trusted Brands: Recipes and Tips Holland House®
Time 8h8m
Yield 6
Number Of Ingredients 10
Steps:
- In a blender container, combine sherry cooking wine and remaining ingredients except meat. Cover and run on high until smooth.
- Trim steak of any visible fat. Place steak in a non-metallic baking dish or sealable plastic bag. Add marinade; turn meat to coat. Cover and refrigerate at least 8 hours or overnight, turning meat one or more times while marinating.
- Preheat grill to medium-high heat. Drain meat and discard marinade. Grill skirt steak about 6 minutes over direct heat with cover closed. Turn meat; grill with cover closed 2 minutes more or until cooked as desired. Flank steak will take longer to cook.
- Slice steak into thin strips across the grain. Serve with warm corn tortillas, if desired.
Nutrition Facts : Calories 251.5 calories, Carbohydrate 11 g, Cholesterol 33.7 mg, Fat 8.8 g, Fiber 1.3 g, Protein 19.3 g, SaturatedFat 2.9 g, Sodium 682.7 mg, Sugar 4.5 g
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Laxman Joshi
laxman_joshi39@aol.comI followed the recipe exactly and the steak was overcooked and dry. I'm not sure what went wrong.
M M f
m_m@hotmail.comMeh.
SHAMSU IBRAHIM SAFANA (BIGI)
s58@aol.comThe steak was a little tough, but the flavor was amazing. I'll try it again and cook it for a shorter amount of time.
Nelson Oketch
onelson13@hotmail.comTwo thumbs up!
Nicola Rice
nicola.r56@hotmail.frThis recipe is a great way to change up your usual grilled steak routine. The chipotle marinade adds a delicious smoky flavor that is sure to please everyone at your table.
JJ Ward
wj11@yahoo.comA+
Mohammad Samiul Islam
i32@hotmail.comI'm not usually a fan of chipotle, but this marinade was surprisingly good. The steak was juicy and flavorful, and the marinade gave it a nice smoky flavor without being too spicy.
Donald Butler
d-butler29@hotmail.comGood stuff!
Dj Baka
d-baka2@yahoo.comThe chipotle marinade really tenderizes the steak and gives it a delicious flavor. I would highly recommend this recipe.
Hlengiwe Mtetwa
h_m100@gmail.com5/5 stars!
Wycliff Orenge
worenge@aol.comThis recipe was easy to follow and the steak turned out great. I will definitely be making it again.
Rochelle Stallworth
stallworth37@yahoo.comYum!
gernelle royster
g.r@gmail.comI love the smoky flavor that the chipotle marinade gives to the steak. It's a great change from the usual grilled steak.
Rj Rohit
rrohit@gmail.comNot bad!
BlAcK RuSh
b.rush20@hotmail.co.ukThis recipe is a keeper! The marinade is simple to make and the steak turned out perfectly tender and flavorful. I will definitely be making this again.
Carol McCarthy
c_mccarthy1@hotmail.comDelicious!
Mazen Ahmed
m-ahmed@aol.comI've made this dish several times and it's always a crowd-pleaser. The chipotle marinade is perfect for skirt steak, and the grilled flavor really takes it over the top.
Shanika Keiffer
keiffershanika@yahoo.comEasy recipe with great results!
ABDERAHMEN SABRI
sabria0@gmail.comMy family gave this recipe two thumbs up! The steak turned out tender and flavorful, and the chipotle marinade added a nice smoky spice. We served it with roasted potatoes and grilled vegetables, and it was a hit.