The simple addition of thyme and lemon juice brings a unique flavor to corn. Grilled in the husks, the kernels are moist and tender. -Frieda Bliesner, Adell, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Carefully peel back corn husks to within 1 in. of bottoms; remove silk. Combine the remaining ingredients; spread over corn. Rewrap corn in husks and secure with kitchen string. Place in a Dutch oven; cover with cold water. Soak for 20 minutes; drain., Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning often.
Nutrition Facts : Calories 199 calories, Fat 10g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 230mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 4g fiber), Protein 5g protein.
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Afzal Jani
[email protected]Can't wait to try this recipe!
Treasure Nsing
[email protected]This recipe is a keeper!
Kamogelo Tshwaane
[email protected]I'll definitely be making this recipe again.
Vortex Films
[email protected]This is the best grilled corn recipe I've ever tried.
Muhammad Haseeb ansari
[email protected]I highly recommend this recipe to anyone who loves grilled corn.
Edrich Gazi
[email protected]This recipe is easy enough for a weeknight meal, but it's also special enough for a weekend gathering.
Mohbat Khan
[email protected]This is a great recipe for summer cookouts.
Helena Mussell
[email protected]I've made this recipe for potlucks and parties and it's always a crowd-pleaser.
Matloob Khan
[email protected]This recipe is a great way to add some variety to your grilled corn routine.
PR Gaming
[email protected]I'm not a big fan of thyme, but I really enjoyed this recipe. The thyme flavor was subtle and didn't overpower the corn.
Ruksan Ruksan
[email protected]This recipe is a great way to use up fresh thyme from the garden.
ArslaN Mohla
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing.
Elisabeth Sono
[email protected]I've tried several grilled corn recipes, but this one is definitely the best. The thyme really makes a difference.
opoku charles
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Sweet Mira
[email protected]I was a bit skeptical about grilling corn with thyme, but I was pleasantly surprised. It was really good!
Gorge Theone
[email protected]This is my new favorite way to cook corn on the cob. The thyme adds a really nice touch.
Sk Santo
[email protected]I've made this recipe several times and it always turns out great. The corn is always juicy and flavorful.
Damaris Ngina
[email protected]This grilled corn with thyme recipe was a hit at my last barbecue! The corn was perfectly cooked and the thyme added a delicious flavor.