GRILLED FENNEL
A great way to prepare fennel! Serve hot as a side dish, or cool and serve as a salad.
Provided by Marcia
Categories Side Dish Vegetables
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Slice a very thin layer from the bottom of each fennel bulb using a vegetable peeler or paring knife, leaving the core in place to help hold bulb intact. Remove fennel stalks, reserving fronds. Slice bulbs vertically into 1/4-inch slices. Brush slices with 1 tablespoon olive oil and sprinkle with ground black pepper and salt on each side.
- Grill fennel slices until charred, about 5 minutes per side; transfer to serving platter.
- Whisk remaining 1 tablespoon olive oil, basil, parsley, lemon juice, lemon zest, freshly ground black pepper, thyme, and reserved fennel fronds together in a bowl. Sprinkle Parmesan cheese and drizzle lemon mixture over fennel.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 9.3 g, Cholesterol 2.2 mg, Fat 7.7 g, Fiber 4 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 245.5 mg, Sugar 0.2 g
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uzukvmi
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Anita Perkins
[email protected]I love the way the fennel and olive oil complement each other in this recipe. It's a simple but flavorful dish.
Juan Guia
[email protected]This is a great recipe for a summer cookout. The fennel is grilled until it's tender and slightly charred.
Sima Thapa
[email protected]I'm always looking for new ways to cook fennel, and this recipe is a great addition to my repertoire. It's easy to make and the results are always delicious.
Liam Marajh
[email protected]This recipe is a great way to get your kids to eat their vegetables. The fennel is grilled until it's slightly caramelized, which makes it sweet and flavorful.
weeb64
[email protected]I love the smoky flavor that the grill gives the fennel. It's a great way to add a little something extra to a simple dish.
Karen Richards
[email protected]This is a healthy and delicious side dish that is perfect for any occasion.
Chidiebere Okoro
[email protected]I'm not a big fan of fennel, but this recipe changed my mind. The fennel was grilled perfectly and the flavors were amazing.
Jibon Mohonta
[email protected]This recipe is a great way to use up leftover fennel. I usually have some leftover fennel after making a fennel salad, and this is a great way to use it up.
Lesley Sarthou
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fennel is always perfectly grilled and the flavors are amazing.
Evelyn Byrd
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Jennifer Head
[email protected]This is a great recipe for grilled fennel. The fennel is cooked perfectly and the flavors are amazing.
Hassan Maxamuud
[email protected]I made this recipe last night and it was a hit! The fennel was perfectly grilled and had a great flavor.
Sameer Shahid
[email protected]Grilled fennel is a delicious and healthy side dish that is perfect for summer. The fennel has a slightly sweet and smoky flavor that pairs well with grilled meats and fish.