My sister, Kathy, and I often exchange recipes and this grilled flank steak recipe is from her. It's become a favorite of mine to serve to company. The meat and vegetables can be prepared ahead of time. When company arrives, just fire up the grill! -Jenny Reece, Farwell, Minnesota
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 5 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the first seven ingredients. Pour 3/4 cup marinade into a shallow dish; add the beef. Turn to coat; refrigerate, covered, for up to 24 hours, turning once. Cover and refrigerate remaining marinade., Drain and discard marinade. Grill flank steak, uncovered, over medium heat for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). , Meanwhile, in a skillet, cook vegetables in reserved marinade until crisp-tender. Thinly slice steak across the grain. Serve with vegetables.
Nutrition Facts : Calories 265 calories, Fat 12g fat (0 saturated fat), Cholesterol 65mg cholesterol, Sodium 173mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges
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Stephen Clemons
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the chimichurri sauce is amazing.
Joey Buckton
[email protected]This was a great recipe! The steak was tender and flavorful, and the chimichurri sauce was the perfect complement.
Queen Funtime AliceYT
[email protected]I'm not a big fan of flank steak, but this recipe was delicious. The steak was cooked perfectly and the chimichurri sauce was amazing.
Shaylee R
[email protected]This was the easiest flank steak recipe I've ever tried. The steak turned out great and the chimichurri sauce was the perfect finishing touch.
Ishe demba
[email protected]I will definitely be making this recipe again! The steak was juicy and tender, and the chimichurri sauce was amazing.
Arfin Akash
[email protected]This was the best grilled flank steak I've ever had! The marinade was flavorful and the steak was cooked to perfection.
Franco marin
[email protected]I'm not a fan of flank steak, but this recipe was delicious. The steak was tender and flavorful, and the marinade was perfect.
Sylvia Grace
[email protected]This recipe was a little too spicy for my taste, but it was still good. I will definitely be making it again, but I'll use less chili powder next time.
Muhammad Affan
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Kimberly Picazo
[email protected]I'm not a fan of chimichurri sauce, but this recipe was still delicious. The steak was tender and flavorful.
Hari Chitrakar
[email protected]This was the best flank steak I've ever had! The marinade was perfect and the steak was cooked to perfection.
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[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Kaniz Fatima
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Ms Mazharul
[email protected]This recipe was a little more work than I expected, but it was worth it. The steak was cooked perfectly and the chimichurri sauce was amazing. I will definitely be making this again for special occasions.
MOONIKK ADDICTIONS
[email protected]I made this recipe for my family and they loved it! The steak was juicy and tender, and the marinade gave it a delicious flavor. I will definitely be making this again.
Jordan Bauer
[email protected]This recipe was easy to follow and the steak turned out great! I used a charcoal grill and the steak had a nice smoky flavor. The chimichurri sauce was also very good.
Herbert Amoafo Ansong
[email protected]I've tried many flank steak recipes, but this one is by far the best. The meat was cooked to perfection and the marinade was delicious. I will definitely be making this again and again.
Landon Fredrick
[email protected]This grilled flank steak recipe was a hit at my last dinner party! The steak was tender and flavorful, and the chimichurri sauce was the perfect complement. I'll definitely be making this again.