GRILLED LAMB
Provided by Marian Burros
Categories dinner, easy, quick, main course
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- If using a broiler, turn it on.
- Wash and trim lamb.
- Grate the ginger and mince the garlic. Mix with sugar, soy sauce and coriander in a bowl large enough to hold the lamb. Add the lamb and set aside.
- If using a top-of-the-stove grill, prepare it. Grill or broil lamb about 10 minutes, basting with marinade occasionally. Slice thinly and serve.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 8 grams, Carbohydrate 3 grams, Fat 17 grams, Fiber 1 gram, Protein 22 grams, SaturatedFat 7 grams, Sodium 321 milligrams, Sugar 2 grams
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Bk Stuts
[email protected]The lamb was a bit tough, but the flavor was good.
Khalid Sadid
[email protected]This recipe was easy to follow and the lamb turned out great! I will definitely be making this again.
Gerri Kuykendall
[email protected]I loved this recipe! The lamb was cooked to perfection and the flavors were amazing. I would highly recommend this recipe to anyone looking for a delicious and easy lamb dish.
Tanvir Aman
[email protected]This was a great recipe! The lamb was so tender and flavorful. I will definitely be making this again.