GRILLED MEATBALL SANDWICH
Grilled meatballs, grilled bread, and a peppery arugula-walnut pesto make this sandwich one to remember.
Provided by Eli Sussman
Categories Beef Backyard BBQ Meat Tailgating Grill Grill/Barbecue Advance Prep Required Sandwich Summer Arugula Walnut Meatball
Yield 4-6 servings
Number Of Ingredients 13
Steps:
- In a large bowl, combine the beef, ricotta, Parmesan, bread crumbs, eggs, parsley, garlic, red pepper flakes, and 2 tsp salt. Mix gently just until combined; you don't want to overwork the meat. Form the mixture into 12 meatballs about the size of golf balls, putting them on a lightly oiled baking sheet as you work. Set aside at room temperature.
- Build a hot fire in a charcoal grill or preheat a gas grill to high. Using a grill brush, scrape the heated grill rack clean. Rub the rack with oil. Arrange the meatballs on the grill rack without crowding. Using tongs, grill until browned evenly on all sides and cooked to medium, 8-10 minutes total, depending on grill temperature. Move any meatballs to a cooler area of the grill if they threaten to overbrown. Transfer to a platter or clean baking sheet as they are finished. Let rest for 5 minutes while you assemble the sandwiches.
- Cut the baguette crosswise into fourths and split each piece horizontally. Lay the pieces, cut side down, on the grill. Toast until golden brown, about 3 minutes. Lay the provolone slices on half of the baguette pieces. Place 3 meatballs on top of the cheese-lined baguette slices. Garnish with the pesto and serve right away.
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tyiok p lb nip hgv
[email protected]I made these sandwiches for my kids and they loved them! They're the perfect size for little hands.
SK M HABIB
[email protected]These sandwiches are a great way to use up leftover meatballs. I always have some leftover meatballs in the freezer, so this is a great recipe to have on hand.
ETPlayss
[email protected]I've made these sandwiches several times now and they're always a hit. I love that they're so versatile. I've used different types of meatballs, sauce, and cheese, and they've always turned out great.
Prince Singh
[email protected]I'm not sure what I did wrong, but my meatballs were dry and the sauce was bland. I'll have to try again.
Andrew Mbale
[email protected]I added some chopped mushrooms and zucchini to the sauce and it was even better! I also used a different type of cheese, but it still turned out great.
Donna Dyer
[email protected]These sandwiches are so easy to make and they're perfect for a quick lunch or dinner. I love that I can use frozen meatballs.
Robin Ahamad
[email protected]I'm not a big fan of sandwiches, but these were really good! The meatballs were cooked perfectly and the sauce was delicious.
mdmasud rana
[email protected]I made these sandwiches for my kids and they loved them! They're the perfect size for little hands.
Sium Sium
[email protected]These sandwiches are a great way to use up leftover meatballs. I always have some leftover meatballs in the freezer, so this is a great recipe to have on hand.
Moe Holland
[email protected]I've made these sandwiches several times now and they're always a hit. I love that they're so versatile. I've used different types of meatballs, sauce, and cheese, and they've always turned out great.
Ben Law
[email protected]I'm not sure what I did wrong, but my meatballs were dry and the sauce was bland. I'll have to try again.
Curtis Fleming
[email protected]I added some chopped bell peppers and onions to the sauce and it was even better! I also used a different type of cheese, but it still turned out great.
Robert Blinkhorne
[email protected]These sandwiches are so easy to make and they're perfect for a quick weeknight meal. I love that I can use frozen meatballs.
Itxasif Malik
[email protected]I'm not a big fan of meatballs, but these were really good! The sauce was especially tasty.
Hamza Koko
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them. The meatballs were cooked perfectly and the sauce was amazing.
Rafiq Ullah
[email protected]These grilled meatball sandwiches were a hit with my family! The meatballs were juicy and flavorful, and the sauce was tangy and delicious. I will definitely be making these again.