GRILLED SAUSAGES WITH GRILLED SHALLOT RELISH WITH FRESH RICOTTA AND TOASTED BAGUETTE
Steps:
- Heat a charcoal or gas grill to high for direct grilling. Brush the sausages with some of the canola oil, sprinkle with salt and pepper and grill, with the cover closed, until golden brown, slightly charred and just cooked through, about 10 minutes. Remove to a cutting board and let rest 5 minutes before slicing.
- While the sausages are grilling, halve the shallots, leaving the skin on, and toss with a few tablespoons each of the canola oil and balsamic vinegar. Sprinkle with salt and pepper. Put them on the grill and cook until charred and slightly softened. Cool slightly, remove the skins and chop.
- Heat the remaining canola oil in a saute pan on the grates of the grill until it begins to shimmer. Add the chopped shallots, remaining vinegar, honey, thyme and red pepper flakes and simmer, about 5 minutes. Season with salt and pepper and stir in the parsley.
- Arrange the cut sausage on a platter with a bowl of the fresh ricotta, the shallot relish and toasted bread. Serve the bread topped with a dollop of the ricotta, a few pieces of sausage and a spoonful of the relish, drizzled with honey and olive oil. Serve warm or at room temperature.
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Fatima Zahara
fatima.z@gmail.comI highly recommend this dish!
Mahit Shahriar
shahriar_mahit@aol.comThis is a dish that I will definitely be making again and again.
Ms Smith (Everyonesbesty)
s.ms@hotmail.comEveryone loved the sausages and the relish.
Yuusuf Mohamet ibraahim
yuusuf_m@hotmail.comThis dish was a hit at my party!
informative and entertainment
i39@yahoo.comI'm definitely making this dish again.
Daniel Shalock
daniel@hotmail.comThis dish is definitely a keeper!
Rolley Bro
rolleybro22@yahoo.comI loved the combination of the fresh ricotta and toasted baguette.
Alrawabi Girls
alrawabi_girls@gmail.comThis dish was so easy to make and it turned out so well!
Letania Narain
letania_narain92@yahoo.comThese sausages were amazing! The relish was the perfect complement.
Vincent Jeff
j.vincent20@hotmail.comI made this dish for a party and it was a huge success! Everyone loved the sausages and the relish. I will definitely be making this dish again.
Sneha Rai
rai-s100@hotmail.frThis dish was so easy to make and it turned out so well! The sausages were perfectly grilled and the relish was delicious. I served it with some roasted potatoes and a salad, and it was a perfect meal.
Mustafa Anwari
mustafa_anwari@hotmail.co.ukI followed the recipe exactly and the dish turned out perfectly. The sausages were juicy and flavorful, and the relish was the perfect complement. I especially loved the combination of the fresh ricotta and toasted baguette.
Oyebimpe Hamzy
oyebimpeh@yahoo.comThis dish was amazing! The sausages were grilled to perfection and the relish was so flavorful. I loved the combination of the fresh ricotta and toasted baguette. This is a dish that I will definitely be making again and again.
Mahnoor mahnoor
mahnoor_mahnoor67@yahoo.comI made this dish last night and it was a hit! The sausages were perfectly grilled and the relish was so flavorful. I used a variety of sausages, including Italian, bratwurst, and chorizo, and they all turned out great. I will definitely be making thi
Ball Sacks
s_b@gmail.comThese grilled sausages with grilled shallot relish were absolutely delicious! The sausages were juicy and flavorful, and the relish was the perfect complement. I especially loved the combination of the fresh ricotta and toasted baguette. This dish is