GRILLED SAUSAGES WITH PRUNES AND BACON
Steps:
- Prick the casing of each sausage in a few places to prevent them from bursting. Place the sausages in a pot, cover with water, and bring to a boil over medium-high heat. Reduce heat to medium; simmer 8 minutes. Remove from pot and let cool.
- Place toothpicks in a small bowl of water and soak 10 minutes to prevent burning on the grill.
- Slice sausages halfway through on the long side. Stuff 3 prunes into the opening. Wrap a bacon slice around the sausage in a spiral and secure with two toothpicks. Repeat with all 6 sausages.
- Preheat an outdoor grill for medium-high heat.
- Place sausages onto preheated grill and cook, turning once, until desired doneness, or until bacon is browned.
- Serve the sausages on buns topped with desired condiments.
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Pepper Squat
squatpepper@gmail.comI'm so glad I found this recipe.
Benson Bongo
b@yahoo.comThis is a great dish for a party.
Kajol Talokdar
kajol@gmail.comI highly recommend this recipe.
umar Liaqat
umar.l45@hotmail.comThis recipe is a must-try!
Chantel Mensah
c-m95@yahoo.comI made this for my family and they loved it.
Hemji Makwana
h-m87@gmail.comThis is one of my favorite recipes.
Brandon Symonds
s_b69@hotmail.co.ukI'll definitely be making this again.
Adewunmi Adenike
adenike.a@hotmail.com5 stars! This dish is amazing.
Tarted Ree
tarted.ree99@hotmail.frThis recipe is a keeper! It's easy to make and the results are delicious.
tio contratempo
contratempot91@yahoo.comI love the combination of flavors in this dish. The prunes and bacon add a nice sweetness and saltiness to the sausages.
Numan Kyakulaga
numank15@yahoo.comThis is a great recipe for a quick and easy weeknight dinner. The sausages and prunes cook in no time and the bacon adds a nice smoky flavor.
Al Myers
a-myers84@gmail.comI wasn't sure how the prunes would taste with the sausages, but I was pleasantly surprised. They added a nice sweetness and complexity to the dish.
Teresiah Waweru
w@gmail.comThis recipe is easy to follow and the results are amazing. The sausages were perfectly cooked and the prunes and bacon added a great flavor.
Bilal Nadeem
n_b@gmail.comI've made this dish several times now and it's always a crowd-pleaser. The prunes add a unique and delicious flavor.
Mian Abdul Rehman
a_mian65@yahoo.comThis recipe was a hit at my last dinner party! The combination of sweet prunes, salty bacon, and savory sausage was divine.