Steps:
- Preheat grill over medium-high heat.
- Oil barbeque grill topper or a baking sheet tray. With your hands work the dough ball out onto a lightly floured surface into a rectangular shape about 1-inch thick. Shape doesn't have to be perfect. Place dough on lined baking sheet. Brush with some olive oil, then sprinkle top with grated Parmesan. Place 1 row of zucchini rounds along 1 side of dough. Working in and along side of the zucchini arrange 1 row of shallots followed by another row zucchini. With your fingertips gently press vegetables into the dough. Drizzle with 1 tablespoon olive oil. Place on preheated grill and cook for about 20 to 25 minutes until golden brown and crispy. Remove from grill, cut and serve warm.
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Chris Faraone
[email protected]I can't wait to try this recipe!
Shahed Shawon
[email protected]This flat bread is a delicious and healthy way to enjoy zucchini.
David Duffy
[email protected]I'm always looking for new ways to cook zucchini, and this flat bread is a keeper.
Cyrus Odos
[email protected]This flat bread is a great appetizer or snack.
Terry Alexander
[email protected]I've never made flat bread before, but this recipe made it easy.
Mohamed Karam
[email protected]I made this flat bread for a picnic, and it was perfect.
Okemmiri Paschal
[email protected]This flat bread is a great way to use up leftover zucchini.
Angelina Simmons
[email protected]I'm not a huge fan of zucchini, but I really enjoyed this flat bread.
froggo
[email protected]I used a variety of cheeses in my flat bread, and it turned out great.
Dianah Gesare
[email protected]The grilled zucchini added a nice smoky flavor to the flat bread.
usman saleem
[email protected]I was pleasantly surprised at how flavorful this flat bread was. I'll definitely be making it again.
Joe Storms
[email protected]I love that this recipe uses simple, everyday ingredients.
Tara Asadi
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Leo Cruz
[email protected]I've made this flat bread several times now, and it's always a crowd-pleaser.
akala ross
[email protected]This grilled savory zucchini flat bread was a hit at my last party! The combination of flavors was perfect, and the bread was crispy and delicious.