GRILLED SCALLOP AND ORANGE SKEWERS
Prepare half the skewers with fresh bay leaves and half with thyme.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 8
Steps:
- Remove small muscle from sides of scallops, and discard. Combine juices, oil, and salt and pepper to taste. Crush a few sprigs of thyme, and add to marinade. Stir in scallops. Marinate in the refrigerator for 1 to 3 hours.
- Heat a grill or grill pan to medium hot, and place grid 4 inches above coals. Double-skewer scallops, alternating with orange sections. Tuck a sprig of thyme or skewer a bay leaf between each scallop and orange. Lay skewers in a pan, and pour remaining marinade over them.
- Grill for 2 to 3 minutes on each side, until scallops are opaque and lightly charred. Serve immediately.
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Khaskhidd
[email protected]I'm always looking for new recipes for scallops and this one definitely delivered! The orange glaze was amazing and the scallops were cooked to perfection. Will definitely be making this again!
Igshaan Leonard
[email protected]These skewers were easy to make and turned out great! The scallops were juicy and tender, and the orange glaze was delicious. I served them with a side of grilled vegetables and it was a perfect meal.
Gracie “GrAnDmA_sHoRtY” Alvernaz
[email protected]I substituted lime for orange in the glaze and it was still delicious! The scallops were cooked perfectly and the glaze was tangy and sweet. Will definitely be making this again with lime.
John Basil
[email protected]The scallops were a bit overcooked for my taste, but the orange glaze was delicious. I would recommend cooking the scallops for a shorter amount of time.
Sandy Mark
[email protected]I made these skewers for a potluck and they were a hit! Everyone loved the unique flavor combination. The scallops were cooked perfectly and the orange glaze was the perfect finishing touch.
Daniah Musik
[email protected]I followed the recipe exactly and the skewers turned out great! The scallops were juicy and flavorful, and the orange glaze was tangy and sweet. Will definitely be making these again!
Ndidi Josephine
[email protected]These skewers were a bit more work than I expected, but they were worth it. The scallops were cooked perfectly and the orange glaze was delicious. I would definitely make these again for a special occasion.
Guadalupe Arias
[email protected]I'm not a huge fan of scallops, but I decided to give this recipe a try and I'm glad I did! The orange glaze really elevated the scallops and made them taste amazing. Will definitely be making this again.
Olyne Henry
[email protected]I made these skewers for a party and they were a huge success! Everyone loved them. The scallops were juicy and tender, and the orange glaze was the perfect finishing touch.
Sanormagupta Shah
[email protected]These skewers were a breeze to make and turned out so delicious. The orange and ginger marinade really infused the scallops with flavor. A definite keeper!
tyson trenberth
[email protected]I'm always looking for new ways to cook scallops, and this recipe definitely delivered! The orange glaze was amazing, and the scallops were cooked to perfection. Will definitely be making this again.
Muhammad Ahmad M Sultan
[email protected]Grilled scallop and orange skewers were a hit at our summer BBQ! The combination of sweet and savory flavors was delightful, and the scallops were cooked perfectly. Highly recommend!