GRILLED SHRIMP SCAMPI
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well with scallops.
Provided by Holly Murphy
Categories Appetizers and Snacks Seafood Shrimp
Time 36m
Yield 6
Number Of Ingredients 7
Steps:
- In a large, non-reactive bowl, stir together the olive oil, lemon juice, parsley, garlic, and black pepper. Season with crushed red pepper, if desired. Add shrimp, and toss to coat. Marinate in the refrigerator for 30 minutes.
- Preheat grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard any remaining marinade.
- Lightly oil grill grate. Grill for 2 to 3 minutes per side, or until opaque.
Nutrition Facts : Calories 173.1 calories, Carbohydrate 1.6 g, Cholesterol 172.6 mg, Fat 10 g, Fiber 0.2 g, Protein 18.7 g, SaturatedFat 1.5 g, Sodium 199.9 mg, Sugar 0.3 g
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