GRILLED SOUR CREAM AND ONION BURGERS
The classic duo of sour cream and onion soup mix jazzes up juicy beef burgers.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Heat gas or charcoal grill. In large bowl, mix all ingredients except buns and lettuce. Shape mixture into 8 patties, about 1/2 inch thick.
- Place patties on grill. Cover grill; cook over medium heat 10 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F. Serve with lettuce in buns.
Nutrition Facts : Calories 410, Carbohydrate 30 g, Cholesterol 90 mg, Fat 1, Fiber 1 g, Protein 26 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 630 mg, Sugar 5 g, TransFat 1 1/2 g
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Muhammad Akram
[email protected]I can't wait to try these burgers with different types of cheese.
AFG Morteza
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Murad Ali Murad Ali
[email protected]I added some chopped bacon to the burgers and they were amazing!
Testing Gmail
[email protected]I followed the recipe exactly and the burgers turned out perfectly.
Yasir Bawary
[email protected]These burgers were a bit dry, but the flavor was still good.
Shelby Heckathorn
[email protected]I'm not a huge fan of sour cream and onion chips, but I really enjoyed these burgers.
Lonnie Jefferson
[email protected]These burgers are so easy to make and they're always a crowd-pleaser.
William Donmyer
[email protected]The sour cream and onion flavor was a bit too strong for my taste, but my husband loved them.
Haji Afzal
[email protected]I'll definitely be making this recipe again.
Sl Piyas
[email protected]These burgers were a huge hit at my last cookout! The sour cream and onion flavor was unique and delicious, and the burgers were cooked perfectly.