GRILLED STEAK AND ONION SALAD

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Grilled Steak and Onion Salad image

This delicious salad is hearty enough to be a meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 15m

Number Of Ingredients 9

2 thick slices crusty bread, torn into bite-size pieces (2 cups)
3 tablespoons extra-virgin olive oil
2 tablespoons grated Parmesan
Coarse salt and ground pepper
1 pound skirt steak, cut into 4 pieces
1 red onion, cut crosswise into 1/2-inch-thick rounds
1 teaspoon Dijon mustard
1 tablespoon balsamic vinegar
5 ounces baby or wild arugula

Steps:

  • Preheat oven to 400 degrees. On a rimmed baking sheet, toss bread with 2 teaspoons oil and Parmesan, then season with salt and pepper. Bake until golden brown, 7 minutes.
  • Heat a grill pan or cast-iron skillet over medium-high. Season steak with salt and pepper. Drizzle onions with 1 teaspoon oil and season with salt and pepper. Grill steak and onions until steak is medium-rare and onions are tender, 5 to 7 minutes, flipping once. Let steak rest 5 minutes before thinly slicing against the grain.
  • Meanwhile, in a large bowl, whisk together mustard, vinegar, and 2 tablespoons oil. Add arugula and season with salt and pepper. Add onions, steak, and croutons and toss to combine. Serve immediately.

Nutrition Facts : Calories 440 g, Fat 26 g, Fiber 2 g, Protein 34 g

Yara Magdy
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I'm not sure what went wrong, but this salad was a disaster. The steak was tough and the onions were not caramelized enough. The dressing was also very bland.


Ella Nolen
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This salad was a waste of time. The steak was tough and the onions were not caramelized enough. The dressing was also very bland.


Ali Waqas
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I would not recommend this recipe. The steak was tough and the onions were not caramelized enough. The dressing was also very bland.


Noreen Munawar
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This salad was just okay. The steak was a bit dry and the onions were not caramelized enough. The dressing was also a bit bland.


Md Imran Hossain
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The steak was a bit tough, but the onions were caramelized to perfection. The dressing was also very good.


Rosetta Boden
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This salad was a bit too oily for my taste. I think I would have preferred a lighter dressing.


Matthew Hood
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I'm not a big fan of steak, but I loved this salad! The steak was cooked perfectly and the onions were caramelized to perfection. The dressing was also very good.


DGF Sunny
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This salad was easy to make and very tasty. The steak was cooked perfectly and the onions were caramelized to perfection. The dressing was also very good.


Mahfuj Ahmed
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This salad was delicious! The steak was tender and flavorful, and the onions were perfectly caramelized. The dressing was also very good. I would definitely recommend this recipe.


Junior Rodriguez
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I made this salad for my family and they loved it! The steak was cooked perfectly and the onions were caramelized to perfection. The dressing was also very good. I will definitely be making this again.


Roger Rabbit
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This was a great recipe! The steak was tender and juicy, and the onions were perfectly caramelized. The dressing was also very good. I will definitely be making this again.


Mushahid Meer
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I've made this salad a few times now and it's always a crowd-pleaser. The combination of grilled steak, onions, and salad greens is just perfect. I like to use a variety of greens, such as arugula, spinach, and romaine lettuce.


monysing mdmonysing
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This grilled steak and onion salad was a hit at my last dinner party! The steak was cooked perfectly and the onions were caramelized to perfection. The dressing was light and flavorful, and the salad was a great way to use up some fresh summer vegeta


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