GRILLED STUFFED TURKEY BURGERS
You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This recipe will absolutely change your mind! -Megan Crow, Lincoln, Nebraska
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first five ingredients. Crumble turkey over mixture and mix well. Shape into 10 thin patties. Spoon red pepper and cheese onto center of five patties; top with remaining patties and press edges firmly to seal., Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.
Nutrition Facts : Calories 325 calories, Fat 13g fat (4g saturated fat), Cholesterol 96mg cholesterol, Sodium 674mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 4g fiber), Protein 27g protein.
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Ejaz Hussain
[email protected]These burgers were a bit dry, but the stuffing was delicious. I think I'll try adding some more moisture to the burgers next time.
Houssem Luffy
[email protected]I made these burgers for my family and they loved them. They're definitely a keeper!
Dennis Ndungu
[email protected]These burgers were delicious! The stuffing was so flavorful and the turkey was cooked perfectly.
Shadhen Biswas
[email protected]I love that these burgers are made with ground turkey. It makes them so much healthier than traditional beef burgers.
Johnae Marie
[email protected]These burgers were a bit too bland for my taste. I think I'll try adding some more spices next time.
Gretchen Currey
[email protected]I'm always looking for new ways to cook turkey, and these burgers are a great option. They're so easy to make and they're always a crowd-pleaser.
Keylany Blue
[email protected]These burgers are a great way to use up leftover turkey. They're also a healthier alternative to traditional beef burgers.
Elizabeth Walker
[email protected]I've made these burgers several times now and they're always a hit. They're so flavorful and juicy.
Alex chansa
[email protected]I'm not sure what I did wrong, but my burgers turned out really dry. I followed the recipe exactly.
William Morrison
[email protected]These burgers were so easy to make and they turned out so well. I'll definitely be making them again.
Greenleaf Salzer
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Badr Official
[email protected]These burgers are amazing! I love the combination of flavors and textures. The stuffing is especially delicious.
Namakula Maria
[email protected]These burgers were a little too dry for my liking. I think I'll try adding some more eggs or oil to the mixture next time.
Wasif Ali
[email protected]I've made these burgers twice now and they're always a hit. They're so juicy and flavorful, and the stuffing is the perfect touch.
ehmed khan
[email protected]These burgers were easy to make and turned out great! I used a gluten-free bun and they were still delicious.
Jennifer White
[email protected]I'm not a big fan of turkey burgers, but these were actually really good. The stuffing made all the difference.
Mugezi Sulait
[email protected]These burgers were a bit dry for my taste, but the stuffing was delicious. I think I'll try adding some more moisture to the burgers next time.
Neo Kgwele
[email protected]These burgers were delicious! I used a mix of ground turkey and ground chicken, and they were so moist and flavorful. The stuffing was also really good.
Wendell Tweh
[email protected]I've tried many turkey burger recipes, but this one is by far the best. The stuffing adds so much flavor and moisture.
Jamijazulhaq Jamijazulhaq
[email protected]These turkey burgers were a hit at my last BBQ! Juicy, flavorful, and so easy to make. Even my picky eaters loved them.