GROUND BEEF & MUSHROOMS SKILLET
This is a great, fast, and easy recipe, with minimal cleanup. It's a very hearty dish, which is great for a cold winter day. NOTE: My recipes are notoriously salty, since I'm a salt-o-holic, so you may want to adjust the ingredients to satisfy your own sodium intake.
Provided by Beeracuda
Categories Onions
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef.
- Add onions during browning.
- Drain grease.
- Add cans of Cream of Mushroom Soup.
- Add packets of Onion Soup Mix.
- Over low-medium heat, stir mixture until smooth.
- Add mushrooms.
- Add Beef Broth.
- Add black pepper.
- Stir thoroughly until well-mixed.
- Reduce heat to simmer.
- Simmer for 20-30 minutes, covered.
- Cook egg noodles in separate pot, according to directions.
- While noodles are cooking, add butter or margarine.
- Stir and cover, continuing to simmer.
- Drain noodles, and return to pot.
- Add ground beef/soup/mushroom mixture to noodles, and stir thoroughly.
- Serve and enjoy.
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Markuz Alejandro Uy
[email protected]This is a great recipe for a hearty and flavorful meal. The ground beef and mushrooms are a classic combination, and the creamy sauce takes it to the next level. I served it with rice and it was a hit with my family.
Roksana Begom
[email protected]I've made this recipe several times now and it's always a winner. The creamy sauce is so delicious and the beef and mushrooms are always cooked perfectly. I love serving this over mashed potatoes or egg noodles.
jani jamshoro110
[email protected]This is my new go-to recipe for a quick and easy weeknight meal. The ingredients are simple and easy to find, and the dish comes together in no time. Plus, it's always a hit with my family!
Sh Alom
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The sauce was so creamy and flavorful, and the beef was cooked perfectly. Would definitely recommend this recipe!
Louie
[email protected]This skillet dish was a great way to use up some leftover ground beef. The mushrooms and creamy sauce added a lot of flavor and made it a really satisfying meal. Will definitely make it again!
Zahra Hossaini
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the creamy sauce and the tender beef. I would definitely make this again.
Raja Safi
[email protected]The flavors in this dish were amazing! The Worcestershire sauce and garlic really complemented the beef and mushrooms. I served it with mashed potatoes and it was a perfect comfort food meal.
Azul Celeste
[email protected]This skillet meal was quick and easy to make, and it tasted great! I used a blend of ground beef and ground pork, and added some extra vegetables like chopped bell pepper and zucchini. Served it with rice and it was a delicious and satisfying meal.
Chris Glass
[email protected]I tried this recipe last night and it was a success! The sauce was creamy and flavorful, and the mushrooms added a nice texture. I served it over pasta and it was a hit with my family. Thanks for sharing!
Manny Aldaco
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The recipe is easy to follow and the ingredients are affordable and easy to find. The end result is a flavorful and satisfying meal that's perfect for a weeknight dinner.
Jaydin Johnson
[email protected]This skillet dish was a hit with my family! The combination of ground beef, mushrooms, and creamy sauce was delicious. We loved the addition of the Worcestershire sauce, which gave the dish a nice depth of flavor. Would definitely recommend!