GROUND BEEF SPIRAL BAKE
We got this recipe from a restaurant cook who lived in the duplex beside my mother-in-law. It was one of his favorites. It's easy to make, tastes fantastic and freezes well. Both my mother-in-law and her neighbor are gone now, but this recipe always brings back happy memories! -Monika Rahn, Dillsburg, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 casseroles (8 servings each).
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions; drain. Meanwhile, in a Dutch oven, cook beef and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the spaghetti sauce, tomato paste, basil and oregano. Bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes., Stir pasta into meat mixture. Transfer to 2 greased 13x9-in. baking dishes. Sprinkle each with 2 cups cheese. Cover and freeze 2 casserole for up to 3 months., Bake the remaining casserole, uncovered, at 350° for 25-30 minutes or until heated through., To use frozen casserole: Thaw in the refrigerator overnight. Bake, uncovered, at 350° for 35-40 minutes or until heated through.
Nutrition Facts : Calories 359 calories, Fat 15g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 627mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 3g fiber), Protein 23g protein.
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Boyce Cetywayo
[email protected]I'm a beginner in the kitchen, but this recipe was easy to follow and I was really happy with the results. My spiral bake turned out beautifully and it tasted delicious. I'm definitely going to try more recipes from this website.
R.M Russell
[email protected]This recipe was a lifesaver on a busy weeknight. It came together quickly and easily, and my kids loved it. I will definitely be adding this to my regular rotation of meals.
rorod laaa
[email protected]I made a few modifications to this recipe to make it healthier. I used ground turkey instead of beef, and I also added some chopped vegetables to the filling. It was still delicious and my family loved it!
nkinzi hindu
[email protected]This dish was a bit more work than I expected, but it was definitely worth it! The flavors were amazing and the spiral presentation was very impressive. I will definitely be making this again for special occasions.
Able
[email protected]I love this recipe! It's so easy to make and always comes out perfect. My family loves it when I make it, and it's even a hit with my picky eater kids. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.