During the Labour Day weekend in New Mexico it's traditional to make a dish using Hatch Chilies. Hatch New Mexico is the prime growing area for chilies in the US. I chose to make this stew because it incorporates a lot of delicious ingredients. You can add more vegetables to this if you have some favourites, be adventuresome. ...
Provided by Jo Zimny
Categories Turkey Soups
Time 1h
Number Of Ingredients 16
Steps:
- 1. Note: If you want you can use lager beer instead of the lite beer to give it a deeper flavour. Also you can also use hotter chilies if you like more of a kick in you chili.
- 2. Put the coconut oil in a large sauce and heat it until its hot. Add the onions and saute until tender and transparent.
- 3. Add the ground turkey and cook until it's no longer pink. Add the salt, chili powder and garlic. Cook for a few more minutes to incorporate the flavours.
- 4. Add the potatoes, celery, chilies, pepperoncinis, asparagus, mushrooms, tomatoes, tomato juice, chili wine or beer. Cook about 15 minutes to make sure the potatoes are tender.
- 5. Add the kidney beans and cook for another 15 minutes. You can also leave this to simmer longer if you like, it can only get better tasting! You can make this a day ahead and it tastes even better the next day.
- 6. Enjoy!
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Oladipupo Sodiq
[email protected]Yum!
Hamza Kasozi
[email protected]5 stars!
Juan Olivier
[email protected]Perfect for a cold day!
Abed Mmm
[email protected]So easy to make!
Victor Jolic
[email protected]Will definitely make again!
Ilyaas Xasan
[email protected]Delicious!
Hope Success
[email protected]This chili stew is the perfect comfort food for a cold day. It's hearty, flavorful, and easy to make. I love that it's made with ground turkey, which makes it a healthier option than traditional chili. I also like that it's not too spicy, so it's gre
Syed Jawwad
[email protected]This chili stew is a great way to warm up on a cold day. It's hearty, flavorful, and easy to make. I love that it's made with ground turkey, which makes it a healthier option than traditional chili. I also like that it's not too spicy, so it's great
Melissa weir
[email protected]I'm always looking for new and easy recipes, and this chili stew definitely fits the bill. It's made with simple ingredients that I usually have on hand, and it comes together in no time. I love that it's also a healthy and flavorful dish. I will def
Asher Nat27
[email protected]This chili stew is a great way to use up leftover turkey. It's also a healthy and affordable meal. I love that it can be made in one pot, which makes cleanup a breeze. I served it with a side of cornbread, and it was a delicious and satisfying meal.
andye mulu
[email protected]I made this chili stew for dinner last night, and it was a hit! My husband and kids loved it. It was easy to make and very flavorful. I used ground turkey breast, and it turned out really well. I also added a can of black beans and a can of corn, whi
Android Boss Imran
[email protected]This chili stew is the perfect comfort food for a cold day. It's hearty, flavorful, and easy to make. I love that it's made with ground turkey, which makes it a healthier option than traditional chili. I also like that it's not too spicy, so it's gre
Piyaara Pakistan
[email protected]I was pleasantly surprised by how much I enjoyed this chili stew. I'm not a huge fan of turkey, but it was really good in this dish. The stew was also very flavorful and had just the right amount of heat. I served it with a side of rice, and it was a
Usman Jaffar
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. I love that it's so versatile - I can add or subtract ingredients depending on what I have on hand. It's also really easy to make, which is a bonus.
Raj sd
[email protected]I made this chili stew for a potluck, and it was a huge success. Everyone loved it! I especially liked that it was made with ground turkey, which made it a healthier option than traditional chili. I will definitely be making this again.
Hasnainkhan Khanhasnain
[email protected]I'm not usually a fan of turkey chili, but this recipe changed my mind. The turkey was moist and flavorful, and the stew had just the right amount of spice. I served it with a dollop of sour cream and a side of cornbread, and it was the perfect comfo
nimco maxamad
[email protected]This turkey chili stew was a hit with my family! It was easy to make and packed with flavor. I used ground turkey breast, and it turned out nice and lean. I also added a can of black beans and a can of corn, which gave it a nice texture and sweetness